Cooking Classes in NYC

In this immersive cooking class, you'll get to experience the delicious magic of Asian-Caribbean flavor fusion. Expert Chef Jasmine will provide you with a fun lesson in balancing various flavor profiles while teaching you valuable culinary techniques and tips. To begin, you'll prepare a zingy salad featuring the flavors of sesame and ginger. For an entrée, you'll enjoy a mouthwatering recipe consisting of miso-marinated salmon with tropical guava flavors...

Learn how to incorporate a wide range of fresh ingredients in this French-style cooking class hosted by Chef Misun.Begin by preparing a Niçoise salad featuring poached sashimi-grade tuna, crisp French green beans, boiled eggs and a tangy white wine vinaigrette. Next, master the art of cooking beef Bourguignon using filet mignon braised in red wine and cognac, paired with velvety mashed potatoes. Finally, craft a rich custard and caramelize its surface to...

No matter how much you love indulging in Italian food, it's always better when it's homemade, as you'll learn in this savory in-person cooking class. Chef Kenneth shares his favorite dishes from this timeless culture with each recipe infused with authentic Old World flavor. You'll discover the magic of arancini, crisp rice spheres made from risotto and served with fresh marinara, and handcrafted gnocchi prepared using potato dough and topped with creamy go...

Chef Ivan's cooking classes offer a way to take your culinary skills to the next level. This extensive class features professional knife techniques and safety skills while preparing three Mediterranean recipes using fresh vegetables and fruit. You'll learn how to julienne, brunoise, batonette and more while making minestrone soup with pesto and vegetables and salmon en papillote with mushrooms, squash, peppers and tomatoes. For more slicing skills, you'll...

Enjoy homemade creations for your next pizza night with this hands-on cooking class. Under the guidance of Chef Jimi, you'll learn how to make a traditional pizza and a dessert pizza from scratch. Begin the class by chopping fresh mozzarella, tomatoes and aromatic basil for a refreshing Caprese salad. Then, learn the recipe to make homemade pizza dough and the technique to knead and stretch it. Shape it into a pizza crust and top it with homemade tomato sa...

Dine in romantic style as you discover the art of preparing gourmet Italian in this hands-on cooking class. Professional Chef Danny guides you through an exquisite experience with Italian fare. Craft endive and poached pear salad with goat cheese to start. Continue with red ravioli filled with lobster and petite filet mignon with mushroom risotto. Complete your tribute to the Italian repertoire of cuisine with a modern twist of red velvet tiramisù made wi...

In this knife skills cooking class, Chef Paul will explain how to choose the best knives — and how to take care of the ones you already own. He’ll teach you refined slicing, dicing and chopping techniques, which you’ll utilize to create every dish, from the appetizer to the dessert. You’ll prepare a variety of delicious dishes, including tomato bruschetta, roasted chicken with vegetables and apple tarte. Chef Paul will teach you how to chop and sli...

In this fun cooking class, Chef Jamie will guide you through the art of crafting a wholesome four-course vegetarian meal inspired by classic Mediterranean cuisine. Delve into the delectable world of Greek flavors and learn valuable culinary techniques that allow you to create dishes that are delicious yet light and nourishing.Kickstart your culinary journey with vibrant homemade chickpea falafels and creamy tzatziki. Whip up some couscous studded with roas...

This immersive cooking class is a wonderful opportunity to learn how to make vibrant dishes from all over the world. Chef Jasmine will teach you four beloved recipes as you learn culinary skills and insightful knowledge about world cultures and cuisines. To start, you'll learn to make a classic chicken tikka masala and you'll serve it over pasta. Next, discover the incredible flavors of Jamaican curry chicken dumplings and bhagi, a simple and wholesome Car...

Assemble your own sashimi-grade sushi rolls in this Japanese-style cooking class hosted by Chef Misun. You'll master making various types of sushi with the help of a true expert!You’ll begin this technique-focused class by preparing a simple garden salad in a zesty carrot-ginger dressing paired with a delicate miso soup of seaweed and tofu. Next, you will discover the versatility of Japanese-style cooking techniques by preparing three styles of sushi: ma...

The intriguing flavors of Chinese cuisine come to life in this interactive cooking class from Chef Kenneth. He'll provide step-by-step instruction for creating your own versions that bring the best of traditional takeout favorites to your home dining regimen. Explore heritage techniques used to prepare handmade potstickers filled with tender pork and aromatic leeks, plus a spicy ponzu reduction perfect for dipping. Then, practice steaming savory Chilean se...

If you've ever wanted to learn the culinary art of sushi rolling, cooking classes with Chef Ivan are the best way to get started. Begin with miso soup with seaweed, dashi, tofu and scallions. The sushi menu includes a variety of types: spicy tuna rolls with seaweed avocado, California rolls with crab and cucumber, and Alaskan rolls with smoked salmon and surimi. Matcha ice cream with milk, heavy cream and sugar ends this umami-rich meal on a sweet note. ME...