Cooking Classes in Nashville

Signature

Make Traditional Mexican Tacos

$99 $55

Cooking Class

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Improve your skills at making Mexican favorite dish Flank Steak Tacos in this interactive cooking class. Chef Peggy will teach you how to marinate the flank steak with a blend of traditional spices, grill it to perfection and assemble your tacos with a variety of fresh ingredients like homemade pico de gallo, zesty lime juice and freshly made tortillas.As you cook, Chef Peggy will share her secrets and tips, ensuring you not only enjoy the class but also t...

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Chef Peggy, Nashville - Downtown

12 reviews

Next date: Wed, Mar 19th at 6:30PM

Signature

Traditional Pasta Making With Chef Dylan

$99 $55

Cooking Class

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Join Chef Dylan to make fresh pasta from scratch and a homemade sauce in this cooking class. Begin the class by learning the time-honored recipe for making fresh pasta dough with flour, eggs, olive oil and salt. Then, master the technique of kneading the dough and rolling it out into sheets. Then, cut the dough into fettuccine. As the pasta boils, whip up a homemade marinara sauce with fresh tomatoes. Season the sauce with basil, red pepper and garlic. Mix...

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Chef Dylan, Nashville - Watkins Park

2 reviews

Next date: Fri, Mar 28th at 7:00PM

Signature

Introduction to Pasta Making With Chef Ranada

$99 $55

Cooking Class

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Join Chef Ranada in Nashville for a hands-on Italian cooking class where you'll make delicious pasta from scratch.During this culinary lesson, you'll learn how to create delicious homemade pasta and sauce using simple tools and ingredients you likely already have in your kitchen. Chef Ranada will guide you step by step as you learn essential techniques like mixing and kneading pasta dough to rolling and cutting it into fettuccine. You’ll also learn how t...

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Chef Ranada, Nashville - Downtown

3 reviews

Next date: Wed, Apr 2nd at 6:30PM

Signature

Design Your Own Ramen

$99 $55

Cooking Class

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Discover the secrets to cooking delectable ramen noodles in this engaging cooking class. Learn how to transform simple ingredients into a mouth-watering bowl of comfort. This class focuses on the use of fresh, vibrant ingredients like crisp bok choy, succulent chicken and aromatic green onions. Discover the key techniques and secrets that elevate a simple noodle dish into an unforgettable ramen experience. Whether you're a seasoned cook or a curious beginn...

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Chef Peggy, Nashville - Downtown

12 reviews

Next date: Wed, Mar 26th at 6:30PM

Signature

Traditional Sushi Making With Chef Dylan

$99 $55

Cooking Class

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Learn how to make two types of sushi rolls by hand in this cooking class with Chef Dylan.Chef Dylan will teach you how to make the perfect seasoned sushi rice to be the base of your rolls. Then, practice your knife skills by slicing and chopping fresh avocado, cucumber and mango. Spread out the sushi rice onto nori sheets, then layer your fresh ingredients. Combine avocado, cucumber and surimi to make a classic California roll. Then, make a crisp vegetable...

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Chef Dylan, Nashville - Watkins Park

2 reviews

Next date: Sat, Apr 5th at 6:00PM

Signature

Introduction to Sushi Making With Chef Ranada

$99 $55

Cooking Class

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Join this fun and approachable cooking class where you'll make two crowd-favorite sushi rolls.Whether you’re a complete beginner or just looking to sharpen your skills, this culinary class focuses on two much loved sushi rolls: the California roll and the veggie roll. You'll start the session by making sushi rice, an essential foundation for any great roll. Then, Chef Ranada will guide you through rolling techniques as you create a California roll with n...

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Chef Ranada, Nashville - Watkins Park

3 reviews

Next date: Wed, Apr 9th at 6:30PM

Premium

Traveling chef

Discover Cajun Flavors With Chef Timothy

$125

Cooking Class

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Dive into the flavors of Cajun cuisine in this hands-on cooking class led by Chef Timothy. Under his expert guidance, you'll learn the authentic techniques to craft a three-course Cajun meal. Begin the class by cooking up savory andouille sausage and chopping carrots, celery and onion for a mirepoix. Combine it all in a big pot with rice, broth and wine to make an authentic gumbo bursting with flavor. Next, learn the secrets to making the perfect étouffé...

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Chef Timothy, Travels to guests within Nashville area

14 reviews

Next date: Wed, Mar 19th at 10:00AM

Premium

Traveling chef

African-Asian Cuisine

$95

Cooking Class

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In this hands-on cooking class, you'll experience the incredible fusion of African and Asian flavors as you prepare dishes from Suriname. This tiny South American country is home to people of Dutch, African, Indian, Indonesian and Indigenous descent, and their cuisine wonderfully reflects these different cultures. Your meal will begin with a traditional West African peanut soup. Then, you'll explore the Indonesian influences by making a soy and ginger-bast...

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Chef Peggy, Travels to guests within Nashville area

12 reviews

Next date: Wed, Mar 19th at 1:00PM

Premium

Traveling chef

Make a Japanese Feast With Chef Timothy

$125

Cooking Class

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Explore the art of Japanese cuisine in this immersive cooking class led by Chef Timothy. Under his expert guidance, you'll learn the time-honored techniques to make four decadent dishes.Begin the class by making flavorful aji tamago. Make the perfect soft-boiled eggs seasoned with sake, rice vinegar and tamari to start the meal. Next, make a chicken and egg bowl, oyakondon, with dashi stock and Kewpie mayo. Next, make ramen filled with fresh snow crab, udo...

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Chef Timothy, Travels to guests within Nashville area

14 reviews

Next date: Wed, Mar 19th at 10:00AM

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Traveling chef

Harvest Health With Vegan Recipes

$95

Cooking Class

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In this hands-on cooking class, you'll learn how easy it is to prepare a raw organic, vegan four-course meal that's bursting with flavor and nutrition. Heating food can destroy beneficial nutrients, which is why it's worth adding these extremely healthy uncooked dishes into your recipe repertoire. Start by enjoying a raw gazpacho made from tomatoes, avocado and basil. Then, you'll assemble fresh cucumber rolls filled with homemade vegan cashew cheese. Up n...

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Chef Peggy, Travels to guests within Nashville area

12 reviews

Next date: Wed, Mar 19th at 1:00PM

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Traveling chef

Explore Peruvian Flavors With Chef Timothy

$115

Cooking Class

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Take a culinary journey to Peru in this immersive cooking class. Chef Timothy will teach you the time-honored recipes and techniques to craft authentic Peruvian dishes. The class begins with a traditional ceviche. Marinate fresh fish with citrus, cilantro and ginger and combine with Peruvian corn and sweet potato for a tangy appetizer to start your meal. Next, boil lobsters and serve with a mirepoix Béchamel sauce and chimichurri butter. Finish with Parme...

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Chef Timothy, Travels to guests within Nashville area

14 reviews

Next date: Wed, Mar 19th at 10:00AM

Premium

Traveling chef

Indulge in Mindful Vegan Cooking

$95

Cooking Class

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In this hands-on cooking class, you'll learn how to craft delicious vegan meals that will help you cultivate a spirit of mindfulness when cooking and dining. In this unique culinary experience, you'll explore the five senses of sight, touch, hearing, taste and smell, starting with the preparation of a Buddha bowl. This beautiful dish features a mix of spiced chickpeas with sweet potatoes and avocado for something bursting with incredible flavor and nutriti...

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Chef Peggy, Travels to guests within Nashville area

12 reviews

Next date: Wed, Mar 19th at 1:00PM