Cooking Classes in Miami

Next date: Sat, Oct 22nd at 2:00PM

Signature

Make Sushi From Scratch

~~$99~~ $55

Cooking Class

If sushi made from scratch sounds like your kind of dish, then this hands-on cooking class with Chef Vivian and Michi is the perfect order! Learn the magic of preparing your own classic creations with all the fresh flavor you know and love. In this lesson, you'll perfect your sushi rice skills and learn to use your knives like a sushi master. Then, you'll put it all together and create a spicy tuna roll featuring cucumber and your choice of tangy kimchee s...

Verified Chef

Next date: Sat, Nov 5th at 2:00PM

Premium

Traveling chef

Cook Mouthwatering Latin American Classics

Take a tour of traditional dishes around Latin America in this interactive cooking class. Chefs Luis and Sabrina teach you a selection of beloved dishes with cultural significance all while improving your kitchen skills.Begin with a Latin favorite: mini corn flour-based sandwiches (arepas) stuffed with a hearty helping of chicken and avocado. Then make homemade pasta to be the base of your savory pastichio layered in a creamy sauce flavored with beef and h...

Cooking Class

Verified Chef

Chefs Luis and Sabrina, Miami

In this hands-on cooking class, you'll learn how to craft delicious vegan meals that will help you cultivate a spirit of mindfulness when cooking and dining. In this unique culinary experience, you'll explore the five senses of sight, touch, hearing, taste and smell, starting with the preparation of a Buddha bowl. This beautiful dish features a mix of spiced chickpeas with sweet potatoes and avocado for something bursting with incredible flavor and nutriti...

Premium

Traveling chef

Indulge in Mindful Vegan Cooking

$85

Cooking Class

Verified Chef

Chef Peggy, Miami

Premium

Traveling chef

Become a Mediterranean Flavor Artist

Take a culinary journey to the sun-soaked Mediterranean coast without leaving the kitchen in this in-person cooking class from Chef Andrew! You'll discover how to blend fresh, wholesome ingredients to create some beloved dishes that celebrate the flavorful goodness of the region. Prepare a quinoa salad peppered with arugula and avocado, sear up a salmon topped with salsa fresca and whip up rice pilaf and roasted cauliflower to serve on the side. And for de...

Cooking Class

Verified Chef

Chef Andrew, Miami

2 reviews

Next date: Mon, Oct 3rd at 9:00AM

Premium

Traveling chef

The Basics of Sushi Rolling

$99

Cooking Class

Learn the basics of making your own sushi in this hands-on cooking class with Chef Vivian and Michi. The class will begin with the preparation of light miso soup with tofu before you learn how to prepare a cone-shaped temaki roll filled with cucumber, avocado, carrots and mushrooms. For your next roll, you'll craft an Alaskan sushi featuring smoked salmon and cream cheese. Finally, you'll conclude your meal with something sweet as you enjoy Japanese double...

Verified Chef

Next date: Mon, Oct 3rd at 6:00PM

Premium

Traveling chef

Traditions of French Cooking

$85

Cooking Class

Discover the rich culinary heritage of French cuisine in this hands-on cooking class with Chef Annie. Learn traditional techniques for creating classic dishes starting with a canape of crisp toast with creamy brie and tomato jam. For the main course, the chef will teach you to prepare coq au vin, a renowned French dish featuring chicken braised in wine and stewed with aromatic vegetables. Sauté fresh asparagus and make creamy yellow potatoes to pair with...

Verified Chef

Chef Annie, Fort Lauderdale

3 reviews

Next date: Mon, Oct 3rd at 6:00PM

Premium

Traveling chef

Grilled Pizza and Summer Staple Recipes

$75

Cooking Class

Chef Rachel will teach you how to grill — yes, grill — pizza in this hands-on cooking class that will utilize your outdoor space or indoor stove-top grill to create the ultimate pizza party.To start, learn how to make Chef Rachel's famous spicy watermelon and feta salad that's ideal for warm summer evenings. Then, it's time to light up the grill, prepare your homemade pizza dough and choose from a plethora of seasonal and fresh toppings for your person...

Verified Chef

Chef Rachel, Miami

Next date: Sun, Oct 9th at 6:00PM

Premium

Traveling chef

Make Plant-Based Ecuadorian Eats

Explore the flavors of Ecuador with a plant-based meal in this hands-on cooking class. Chefs Luis and Sabrina will teach you how to make vegan versions of Ecuadorian dishes while infusing some fresh, tropical ingredients.To start, you'll make a hearts of palm appetizer mixed with savory onions and cilantro and a tangy squeeze of lime. Next, use vegan chorizo in a rice dish mixed with seaweed, mushrooms and kelp with a rich red wine sauce and a mix of spice...

Cooking Class

Verified Chef

Chefs Luis and Sabrina, Miami

Premium

Traveling chef

African-Asian Cuisine

In this hands-on cooking class, you'll experience the incredible fusion of African and Asian flavors as you prepare dishes from Suriname. This tiny South American country is home to people of Dutch, African, Indian, Indonesian and Indigenous descent, and their cuisine wonderfully reflects these different cultures. Your meal will begin with a traditional West African peanut soup. Then, you'll explore the Indonesian influences by making a soy and ginger-bast...

Cooking Class

Verified Chef

Chef Peggy, Miami

Premium

Traveling chef

Sweet Soul Food Favorites

Add a splash of soul to your usual fare in this hands-on cooking class with Chef Andrew. You'll discover the comforting tastes and textures of genuine soul food while creating an authentic menu full of savory Southern goodness! Prepare a batch of shrimp hush puppies and make a classic meatloaf with mac and cheese and green beans on the side. And for a sweet Southern soul food dessert, nothing beats a perfect peach cobbler.MENUShrimp Hush Puppies Meatloaf W...

Cooking Class

Verified Chef

Chef Andrew, Miami

2 reviews

Next date: Mon, Oct 3rd at 9:00AM

Premium

Traveling chef

Traditional Japanese Bento Box

$99

Cooking Class

In this cooking class with Chef Vivian and Michi, you'll learn the art of plating Japanese bento boxes while learning the history of this long culinary tradition. To begin, you'll prepare the bento recipes. This will involve first making a ginger-spiced beef gyoza and Japanese potato salad with cucumbers and dill before preparing a shio salmon paired with bok choy and asparagus and daifuku, a rice cake with red bean. After your bento dishes have been made,...

Verified Chef