Cooking Classes in Boulder

If you're looking for something different to serve with your traditional Italian dinners, this hands-on cooking class focused on gnocchi is the perfect workshop for you. Let Chef Kevin lead you in a lesson where potatoes, flour, salt and eggs transform into pasta-like dumplings, the perfect base for any Old World entrée you favor. You'll also prepare authentic marinara sauce for a robust topper that finishes off your gnocchi in a tasty fashion. MENUGnocch...

Join Chef Tiff for a fun cooking class that'll take your plant-based cooking skills to the next level.You'll learn to cook amazing Thai food without any meat or dairy, starting with fresh summer rolls stuffed with tofu, thin rice noodles, carrots, cucumbers and herbs, with a peanut sauce on the side. Next up is a creamy Panang curry flavored to perfection with chilis, herbs, spices and coconut milk. Then you'll make pad see-ew, a street food favorite where...

Transport your tastebuds to Italy in this immersive cooking class. Chef Jay will teach you how to create comforting Italian dishes packed with rich flavors. Begin with gnocchi with pancetta and corn, where you'll learn to combine pillowy gnocchi, crispy pancetta and sweet corn in a buttery sauce. Then, prepare steaks with porcini butter, where you'll sear steaks to perfection and top them with a savory porcini mushroom butter. End your meal on a sweet note...

Master the art and science of crafting delicate French macarons in this cooking class with Chef Maggie. With her expert guidance, you'll learn to create perfect, artful macaron shells in vanilla bean and lemon flavors, with three varieties of fillings from chocolate to lemon curd and delicious mixed fruit purée. Mix and match your delicate macaron shells with your velvety fillings of choice. You'll leave class with a dozen macarons to share and enjoy, so...

Join a cooking class that makes pizza-making fun and simple for everyone.Chef Eric will teach you how to prepare the perfect pizza dough and add your favorite toppings for a unique touch. The session starts with a fresh Caprese salad featuring mozzarella, tomatoes and basil. Then, you'll learn how to knead and stretch the dough before adding your choice of toppings to create a delicious pizza. For dessert, indulge yourself with a rich Nutella pizza that is...

Elevate your pasta night in this hands-on cooking class led by Chef Kevin. You'll learn the recipe and technique to make authentic gnocchi and delicious dishes to round out the meal. Craft a kale salad topped with mushrooms and thyme and a drizzle of homemade lemon vinaigrette to refresh your palate. Craft homemade gnocchi with potatoes and cook it into pillowy-soft pasta. Whip up a rich garlic, mushroom and sage sauce and a creamy tomato sauce with a bit...

Enjoy an evening of Italian pasta classics in this heartwarming cooking class with Chef Tiff!During this culinary class, you'll recreate much-loved pasta dishes from scratch, using techniques that have been perfected by Italian Nonnas for generations. Start by making roasted eggplant to which you'll give a modern twist with a spicy arrabbiata sauce and creamy ricotta. Of course, the main event is learning to make pasta from scratch, and for this part of th...

Discover the secret to making these beloved bite-sized treats in this hands-on cooking class. Chef Jay will teach you how to make the perfect macaron batter from scratch. Then, practice your piping techniques to make the shells. You'll whip up caramel filling with pumpkin notes and vanilla paired with the juicy cherry center for seasonal macarons. Get even more piping practice by adding the filling to the macarons and assembling these little sandwich cooki...

Enjoy a fun and interactive dim sum cooking class with friends, family or team members. Chef Eric is ready to share his culinary expertise as he teaches you how to prepare traditional dim sum recipes from scratch. You'll start off with authentic spring rolls filled with fresh ingredients. Next, you'll learn how to steam and prepare sweet and salty buns of char siu bao. Dessert is a dairy-free mango pudding.MENUAuthentic Spring RollsChar Siu BaoDairy-Free M...

Explore the traditional techniques for crafting an exciting sushi dinner in this hand-on cooking class, courtesy of Chef Kevin. You'll prepare a veritable feast of Asian classics you'll be proud to serve and enjoy! This lesson begins with homemade pot stickers featuring dough you'll make from scratch, stuffed with tender chicken and crispy shredded cabbage. Then, master new knife skills as you work on authentic nigiri and maki rolls featuring pitch perfect...

Step into a Spanish-inspired cooking class where you'll discover the secrets behind paella and other classic dishes.You'll start by sautéing Kalamata olives with red pepper flakes and cilantro before moving on to the main attraction: a colorful paella. This hearty rice dish is synonymous with Spanish culture and is made with chorizo, bomba rice, a protein of choice, saffron aioli smoked and sweet paprika. To balance the meal, you'll craft a light and cris...

Get a taste of Peru in this hands-on cooking class. Chef Jay will teach you the time-honored recipes to make this flavorful cuisine. The class begins with papa a la huancaina, Peruvian boiled potatoes served with a spicy cheese sauce made with ají amarillo pepper, fresco cheese, onions, evaporated milk, garlic, olive oil and Kalamata olives. Then, prepare lomo saltado, a Peruvian sautéed sirloin steak with French fries, ginger, green onions, red onions,...