Cooking Classes in Boston

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Introduction to Nigiri

$99

Cooking Class

Learn to prepare a sushi variation that’s sure to satisfy in this hands-on cooking class. Practice makes perfect for nigiri, a version of sushi that may seem complicated but can be mastered with assistance from Chef Jinhe in this hands-on cooking experience!You’ll first craft an avocado salad and learn to make authentic sushi rice. Then, you’ll use it to create seasonal nigiri with finely sliced, high-quality salmon and tuna, prawns, and crab or yell...

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Chef Jinhe, Braintree

1 review

Next date: Fri, Oct 30th at 11:00AM

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Intro to Sushi Workshop

$99

Cooking Class

In this hands-on cooking class with Chef Jinhe, you will learn the fundamental skills needed to become your own sushi master. Using fresh, seasonal ingredients and classic Japanese culinary techniques, you'll begin your class with a simple yet flavor-packed Asian salad with Mandarin oranges, as well as the ins and out of authentic sushi rice preparation. Next, you will construct three sushi staples: A classic California roll with crab, a spicy tuna roll an...

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Verified Chef

Chef Jinhe, Braintree

1 review

Next date: Fri, Oct 30th at 11:00AM

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Introduction to Maki

$99

Cooking Class

The secrets of rolled sushi are easy to master with Chef Jinhe’s guidance.Discover traditional Japanese culinary techniques from Chef Jinhe as you learn the finer points of sushi and maki preparation in this hands-on cooking class.You’ll create a fresh, lively Japanese salad featuring mandarin oranges and fresh avocado before conquering the art of steaming sushi rice to the perfect consistency for your maki. Then, you’ll construct three sure-fire sus...

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Verified Chef

Chef Jinhe, Braintree

1 review

Next date: Fri, Oct 30th at 11:00AM

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Dumplings From Scratch

$79

Cooking Class

Fresh ingredients, inventive techniques, and the unique personalities of husband and wife cooking team Chef Marc and Chef Patty make learning new dumpling recipes a genuine treat!You’ll add several news versions of classic dumplings to your repertoire, including a pork dumpling and a colorful choice a chicken dumpling dyed made with beet flour or a vibrant green vegetarian dumpling made with parsley flour. You’ll also learn to create an array of Chines...

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Chef Patty and Marc, Cambridge

1 review

Next date: Fri, Oct 30th at 12:00PM

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Comforting Superfoods

$95

Cooking Class

Plate up a hearty helping of health and flavor in a four-course superfood menu.In this cooking class, Chef Kelly is eager to help you create a collection of soothing comfort food recipes, reinvented to include delicious superfoods that encourage health and vitality while maintaining flavor!You’ll learn easy-to-master cooking techniques as you prepare asparagus and leek shooters, a creamy Indian chicken dish that replaces butter with Greek yogurt and a se...

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Verified Chef

Chef Kelly, Brighton

1 review

Next date: Sat, Oct 31st at 6:00PM

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Brunch-Time Tapas

$95

Cooking Class

Create a savory selection of early-meal tapas dishes for your friends and family.Chef Kelly brings the classic tapas format to brunch foods in this fun hands-on cooking class. You can’t go wrong with this blend high-quality ingredients and easy-to-master cooking techniques to prepare a banquet like this!Your brunch repertoire won’t be complete without these satisfying selections. The dishes you can look forward to creating include Dutch pancakes topped...

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Chef Kelly, Brighton

1 review

Next date: Sun, Nov 1st at 11:00AM

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Homemade Ice Cream Surprise

$95

Cooking Class

Cool dessert treats are easy with guidance and good humor from Chef Kelly!A refreshing lesson in concocting delicious ice cream creations from fresh ingredients and flavors that are sure to satisfy is yours in this hands-on cooking class with Chef Kelly. You’ll discover just how gourmet your handcrafted frozen dessert specialties can be. You’ll make rich ice cream bases using eggs, heavy cream or milk, and sugar. Then, you'll mix in Lucky Charms, refre...

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Verified Chef

Chef Kelly, Brighton

1 review

Next date: Sun, Nov 1st at 6:00PM

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Cooking With Color

$95

Cooking Class

Prepare a masterpiece feast that focuses on visual flair as much as flavor!You may have heard that we eat with our eyes first — now you can learn the secrets to turning simple recipes into vibrant feasts in this hands-on cooking class with Chef Kelly!Start with a red lentil rainbow salad peppered with black cherries and scallions. Cook up a turmeric grilled chicken topped with sweet, savory hot sauce made from honey and pineapple. Create a vivid side dis...

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Chef Kelly, Brighton

1 review

Next date: Sun, Nov 1st at 6:00PM

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Central Italian Lunch

$95

Cooking Class

Create a four-course lunch menu of hearty, flavorful classics from Central Italy with Chef Antonio.A unique collection of recipes from Central Italy becomes a savory lunchtime festival in this hands-on cooking class. Chef Antonio teaches you how to craft a satisfying meal with an abundance of flavor and a touch of sweetness to keep things in balance.You’ll create a zucchini blossom antipasto of crispy layered tempura, a tomato tartare brimming with burra...

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Verified Chef

Chef Antonio, Canton

1 review

Next date: Tue, Nov 3rd at 6:00PM

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Homemade Pizza From Scratch

$85

Cooking Class

Learn the basics of creating a comfort food favorite at home, anytime you want it!Authentic homemade pizza is an easy task when you learn how in this cooking class with Chef Antonio. He’s gathered a selection of satisfying variations on dough, cheese, and sauce to whet the appetites of pizza lovers eager to learn how to make it themselves!Using a professional gas-fired oven and real tools of the trade, you’ll create your choice of appetizer, mozzarella...

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Verified Chef

Chef Antonio, Canton

1 review

Next date: Wed, Nov 4th at 8:00PM

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Classics From Across Italy

$95

Cooking Class

Four regions of Italy are represented in this four-course menu created by Chef Antonio.The culinary heritage of Italy comes to life in these recipes culled from four distinct regions. In this hands-on cooking class with Chef Antonio, you’ll learn just how special each cuisine is.Begin with the delightful surprise of Cajun fried shrimp before preparing a layered eggplant parmigiana and a homemade potato gnocchi made from scratch, served with savory lamb a...

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Chef Antonio, Canton

1 review

Next date: Thu, Nov 5th at 8:00PM

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Sweet and Savory Ube

$95

Cooking Class

Discover the culinary wonder of this unique and colorful root with Chef Antonio. Ube is a purple yam commonly used in Filipio cuisine. In this hands-on cooking class with Chef Antonio, you’ll learn how versatile it can be while preparing a diverse collection of intriguing and vibrant recipes. You’ll bake a whimsical bread twisted through with a purple ube swirl, cook up a savory potato gnocchi with clam sauce, lightly fry a crisp ube tempura perfect fo...

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Verified Chef

Chef Antonio, Canton

1 review

Next date: Thu, Nov 12th at 6:00PM