Cooking Classes in Minneapolis

Get ready to roll in this hands-on sushi-making cooking class with Chef Da'Fone! You’ll learn the art of crafting delicious sushi rolls from start to finish. With expert step-by-step guidance from your local chef, you'll slice, stuff and roll your own creations using fresh ingredients and classic techniques. Whether you're new to sushi or a seasoned foodie, you'll leave with the skills and confidence to recreate these impressive rolls at home and wow you...

Learn to make restaurant-worthy sushi in this hands-on cooking class with Chef Pao.Join this hands-on cooking class and learn the art of sushi rolling with Chef Pao. You'll create classic California rolls with rice, nori, imitation crab, cucumber and avocado, followed by the flavorful spicy salmon roll with fresh salmon, spicy sauce, and crisp vegetables. Finish by rolling up your sushi before it's time to eat. Finish by rolling up your sushi before it's t...

Learn to perfect your favorite Thai dish in a fun-filled cooking class with Chef Mimi. You'll learn her expert tips and techniques for creating classic culinary masterpieces and you'll pick up some valuable kitchen skills along the way. Using authentic ingredients like rice noodles, peanuts, fresh vegetables and more, you'll discover the secrets to whipping up a bold and flavorful pad Thai that tastes worlds better than any takeout dish! Invite your friend...

In this hands-on cooking class, you'll learn the time-honored art of creating pasta from scratch. Chef Mimi will teach you how to throw together the perfect pasta dough as well as how to roll and slice it into noodles. You'll also learn to make a creamy Alfredo sauce to smother your freshly made noodles — a rich and satisfying homemade dish. Pair it with a fresh seasonal garden salad to balance out the meal. Cooking classes on Classpop! are designed to b...

Dive into the flavorful world of Asian cuisine in this hands-on cooking class. Led by chef Pao, you'll learn the time-honored technique to make potstickers and delicious sides.The class begins by making pork and vegetable fillings and practicing the technique to fill and fold the potstickers. Then, learn how to steam fry them until golden perfection. Whip up a homemade sauce with soy glaze, scallions and garlic to dip your dumplings into. Next, you'll lear...

Make French comfort food in this cooking class with Chef Bonicelli.Some of these dishes include a classic French onion soup with caramelized onions, broth and Gruyère cheese and a pick of two main courses; Coq au Vin made with chicken, red wine, mushrooms and onions, or Boeuf bourguignon with beef, red wine, mushrooms, carrots and onions. Finally, you’ll make a light and flaky fruit tart from scratch, a process that includes preparing the dough and fill...

Master the art of handmade sushi in this hands-on cooking class. Experience hands-on culinary training as Chef Pao guides you through the different types of sushi. First, Chef Pao will teach you how to create a refreshing Asian salad. Next, you'll learn how to master an impressive array of sushi rolls, including a salmon avocado roll, California roll and spicy tuna roll. End dinner on a sweet note with a unique assortment of squishy mochi ice creams, a Jap...

Put your apron on and get ready to fire up the grill in this hands-on outdoor cooking class.You’ll get to work with both charcoal and gas grills while prepping and cooking your ingredients over an open flame. The class kicks off with a smoky grilled Romaine salad, finished with garlic, olive oil and generous shavings of Parmesan cheese. Then, you’ll make Asian-style chicken barbecue skewers paired with dipping sauces crafted by Chef Bonicelli using ing...

Join Chef Bonicelli in an exciting Neapolitan pizza cooking class where you'll learn to make pizza in an outdoor pizza oven from scratch. Chef Bonicelli will guide you every step of the way, so you can feel like a real pizzaiolo for the day! Discover the art of mixing perfectly workable pizza dough, sprinkle mozzarella and your favorite toppings, and pop it into the 900-degree outdoor pizza oven. You'll learn how to chop up a refreshing Romaine Ceasar sala...

Learn the secrets to mastering your favorite Asian appetizers in this immersive cooking class. Under the guidance of Chef Pao, you'll learn the time-honored techniques to make spring rolls, egg rolls and more.Begin the class by practicing knife skills to chop chicken or shrimp, lettuce, cucumber and cilantro. Then, layer your ingredients with vermicelli noodles and learn the technique to roll spring rolls and cook them to golden perfection. You'll also lea...

Join this cooking class where you'll take a step-by-step journey through Spanish cuisine.Let Chef Bonicelli teach you how to create a three-course menu starting with a choice of gazpacho: a cool and refreshing soup, or patatas bravas: crispy potatoes served with smoky aioli. Next, you'll learn how to prepare a stunning seafood paella packed with shrimp, mussels and calamari. Then, complete the session with golden churros served with a smooth chocolate dipp...

Travel to the reaches of Naples and Rome through the dishes you create in this engaging cooking class. Begin by learning the techniques for creating a scrumptious focaccia panini with roasted peppers, goat cheese, arugula and red onion. Make a main course of potato gnocchi with vodka sauce and a side of asparagus bundles accompanied by prosciutto and Gruyère cheese. Finish your delectable meal with classic and crowd favorite: pressed Italian lemon cookies...