Cooking Classes in Washington, D.C.

Celebrate love and delicious moments with this special Valentine's Day brunch cooking class! Join Chef Adrian for a hands-on experience where you'll learn an elegant brunch recipe, perfect to share with your special someone. In this class, master the art of creating French toast with a delightful Irish twist. Using brioche bread, you'll coat slices in a batter, infusing them with the rich flavors of Irish whiskey and cook them to golden perfection. Elevate...

In an evening full of fun and most importantly, flavors, you will learn the essential techniques behind cocktail making thanks to the experts behind this mixology session. A team of expert cocktail artists will be your guide as you experiment with a variety of fresh and zesty ingredients to create drinks that will wow any crowd. Think of this class as a gateway to becoming a craft cocktail connoisseur because once you start learning, you won’t be able to...

Find your path through Japanese culinary history with Chef Mai during this hands-on cooking class. In this hands-on experience, you will learn to craft three delicious and iconic sushi rolls that are sure to impress your friends and family. Whether you're a sushi novice or looking to refine your skills, this class promises a fun and flavorful journey through the world of sushi.MENUThree Simple Classic RollsWith avocado, cucumber, surimi, tuna, oshinko, sus...

Coastal flavors are just a bite away in this exciting hands-on cooking class from Chef Adrian. He'll get you in the spirit with a kitchen session where sweet seafood and tangy citrus lead the menu. Begin by creating your own homemade tortillas from scratch using fresh ingredients and a hearty helping of traditional magic. Then, transform shrimp into a sizzling taco filling sensation with a tantalizing lime-mojito tingle, topped with black bean and mango sa...

This expert-led mixology class covers everything you need to know about crafting cocktails from bartending basics to making complex creations. This session offers a refreshing break from the ordinary, perfect for personal enrichment or a night out! You will delve into the fascinating science of mixology, explore the major principles of flavor pairings, and learn how to use mixology tools all while gaining hands-on experience. So, come and step up to the ba...

Explore the world of authentic Asian dumplings in this hands-on cooking class. Chef Mai will teach you the techniques and recipes to craft these delicious savory treats from scratch. First, you'll make homemade dumpling wrappers using flour, water and cornstarch. Next, make savory dumpling fillings using either ground pork or ground chicken mixed with cabbage and green onions and seasoned with garlic and ginger. Then, you'll learn how to fill and fold your...

Take your breakfast or brunch fare to new heights with a cooking class where whiskey makes the menu! This fabulous boozy French toast session from Chef Adrian is just the thing to turn your midday meal into a full-blown celebration. You'll learn to use brioche, eggs and authentic Irish whiskey to create a battered beauty of a dish. Prepare an assortment of tempting toppings, including seasonal fruits and berries, plus an order of fresh whipped cream for an...

Join Chef Gustavo on a journey through the flavors and aromas of South American cuisine. You'll learn about customs and culture as you prepare dishes from Peru, Bolivia, Argentina and Venezuela. Flavor-filled selections include ceviche with cilantro and spicy peppers and fresh quinoa salad with Manchego cheese. Next, you'll learn how to make a perfectly stuffed beef empanada and an arepa reina pepiada corn cake with avocado and fresh arugula, cilantro, spr...

Learn how to prepare authentic sushi rolls in this cooking class led by Chef Justin. You'll learn the tricks of the trade while having fun and sampling your creations. Prepare freshly a steamed edamame roll with imitation crab sticks, cucumber, avocado and eel sauce. Next is a cucumber roll filled with avocado, tuna, salmon and ginger. A salmon avocado roll with rice, seaweed and sesame seeds is next on the list. A chewy vanilla mochi completes this tradit...

In this cooking class for two, you and your guest will learn how to bake up some of your favorite goodies. Chef Tiffany will share her professional baking skills and expertise, teaching you the proper techniques to mixing, rolling and baking these sweet treats. You'll learn how to make perfectly moist chocolate brownies, as well as irresistibly sweet and soft snickerdoodle cookies and a sweet and sticky apple pie. Since it's a private class, you'll even be...

Join Chef Jordan for this cooking class featuring the fun of making two types of gourmet pasta from scratch. You'll start with a fresh seasonal salad filled with vegetables, herbs and a drizzle of tangy vinaigrette. Choose from garganelli with meat sauce or farfalle pasta with vegetable ragú. Your second pasta recipe is either tortellini or agnolotti filled with artisanal cheeses and herbs. You'll impress friends and family with high-quality pasta and sav...

Chef Bobby shares expert tips and culinary techniques in this fun cooking class for creating a sophisticated four-course seafood menu. You'll start with a citrus and watercress salad topped with grapefruit or oranges and Champagne vinaigrette. Next, you'll learn how to perfectly sear scallops, braise French lentils with Syrah wine and pan roast rockfish with truffle barley and bitter greens. Dessert is a medley of seasonal berries topped with a sweet and f...