Pasta Making Classes in Washington, D.C.

Discover pasta making classes with top-rated chefs in Washington, D.C..

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View the collection of Pasta Making cooking classes in Washington, D.C., DC
Pasta making classes in Washington, D.C. will teach you how to master several classic kinds of pasta, including gnocchi, fettuccini and spaghetti. Fresh pasta is unlike any other and expert chefs will guide you through the basics of creating your own pasta favorites. Create a variety of warm and thick sauces paired with organic ingredients like wild mushrooms, garlic and sausages. Book a cooking class today to expand your cooking skills.
Washington, D.C. Cooking Class: Homemade Pasta and Savory Sauces
5.0 (24 reviews)
$123.99
Homemade Pasta and Savory Sauces
Fri, Mar 27th 6:30PM
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Small Class Size
Chef’s Place
Washington, D.C.
Washington, D.C. Cooking Class: Craft Italian Pasta With Chef Tiffany
4.9 (17 reviews)
$103.99
Craft Italian Pasta With Chef Tiffany
Sat, Apr 11th 12:00PM
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Small Class Size
Your Place
Travels within Washington, D.C.
Washington, D.C. Cooking Class: European Cooking for Kids
4.9 (17 reviews)
$89.99
European Cooking for Kids
Sat, Apr 11th 12:00PM
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Small Class Size
Your Place
Travels within Washington, D.C.
Washington, D.C. Cooking Class: French and Italian Dinner Date for Two
4.9 (17 reviews)
$99.99
French and Italian Dinner Date for Two
Sat, Apr 11th 12:00PM
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Small Class Size
Your Place
Travels within Washington, D.C.

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Perfect for Any Cooking Mood

Because life’s better when you're making food and memories.
Date Nights
Way more fun than dinner and a movie.
Cooking classes for date nights
Girl’s Night Out
Sip, sauté, and spill the tea. Main character energy only.
Cooking classes for girl’s night out
Birthday Parties
Celebrate with cake and creativity.
Cooking classes for birthday parties
Team Building
Less meetings, more cooking and way more laughing.
Cooking classes for team building

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Classes are led by top instructors with extensive experience in their industry.

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Hosted in both public and private venues from local restaurants and bars to chef’s kitchens and private studios, or online via Zoom.

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