Cooking Classes for Couples in Washington, D.C.

Celebrate love and delicious moments with this special Valentine's Day brunch cooking class! Join Chef Adrian for a hands-on experience where you'll learn an elegant brunch recipe, perfect to share with your special someone. In this class, master the art of creating French toast with a delightful Irish twist. Using brioche bread, you'll coat slices in a batter, infusing them with the rich flavors of Irish whiskey and cook them to golden perfection. Elevate...

Take your breakfast or brunch fare to new heights with a cooking class where whiskey makes the menu! This fabulous boozy French toast session from Chef Adrian is just the thing to turn your midday meal into a full-blown celebration. You'll learn to use brioche, eggs and authentic Irish whiskey to create a battered beauty of a dish. Prepare an assortment of tempting toppings, including seasonal fruits and berries, plus an order of fresh whipped cream for an...

Join Chef Gustavo on a journey through the flavors and aromas of South American cuisine. You'll learn about customs and culture as you prepare dishes from Peru, Bolivia, Argentina and Venezuela. Flavor-filled selections include ceviche with cilantro and spicy peppers and fresh quinoa salad with Manchego cheese. Next, you'll learn how to make a perfectly stuffed beef empanada and an arepa reina pepiada corn cake with avocado and fresh arugula, cilantro, spr...

In this cooking class for two, you and your guest will learn how to bake up some of your favorite goodies. Chef Tiffany will share her professional baking skills and expertise, teaching you the proper techniques to mixing, rolling and baking these sweet treats. You'll learn how to make perfectly moist chocolate brownies, as well as irresistibly sweet and soft snickerdoodle cookies and a sweet and sticky apple pie. Since it's a private class, you'll even be...

Join Chef Jordan for this cooking class featuring the fun of making two types of gourmet pasta from scratch. You'll start with a fresh seasonal salad filled with vegetables, herbs and a drizzle of tangy vinaigrette. Choose from garganelli with meat sauce or farfalle pasta with vegetable ragú. Your second pasta recipe is either tortellini or agnolotti filled with artisanal cheeses and herbs. You'll impress friends and family with high-quality pasta and sav...

Chef Bobby shares expert tips and culinary techniques in this fun cooking class for creating a sophisticated four-course seafood menu. You'll start with a citrus and watercress salad topped with grapefruit or oranges and Champagne vinaigrette. Next, you'll learn how to perfectly sear scallops, braise French lentils with Syrah wine and pan roast rockfish with truffle barley and bitter greens. Dessert is a medley of seasonal berries topped with a sweet and f...

If you're ready to take on more advanced sushi preparation, this is a cooking class you won't want to miss. Chef Made Master shares tips on different types of sushi as well as expert techniques for slicing, wrapping and rolling innovative plates of sushi. You'll prepare sushi made with salmon, tuna and teriyaki using techniques such as the sunflower roll, California roll and rainbow roll. Create a colorful sashimi salad to accompany these perfect rolls of...

Take a journey through France's Provence region in this course on classic French cooking!The authentic flavors of French cuisine come to life in this hands-on cooking class led by Chef Shelley.Learn the time-honored culinary traditions of Provence and prepare a stunning menu of rustic favorites from the region. You'll create a classic ratatouille seasoned with the complex flavor of herbs de Provence, served with goat cheese and crostini. Then, you'll craft...

Chef Greg is ready to put a modern spin on classic bistro favorites in this fun and interactive cooking class. You'll start with a sherry-roasted beetroot and pistachio crumble salad with citrus and labneh. Next up are tender braised short ribs and scallops with a silky cauliflower purée accented with fresh gremolata. For dessert, enjoy a peach and raspberry cobbler topped with a crunchy oat crisp crumble and vanilla bean ice cream. MENUSherry-Roasted Bee...

In this guided cooking class with Chef Li, you'll learn how to make Chinese soup dumpling from scratch as well as several complementary dishes. The dumplings you will prepare are called Xiao long bao, a steamed bun typically filled with pork. First, you'll knead together your dough and then shape it into wrappers, which you'll fill with pork. Chef Li will teach you how to form perfect pleats to seal the dumpling. Then, you'll learn how to steam the dumplin...

In this intimate cooking class for two, you and your guest will learn how to prepare a delicious dinner menu featuring classic French and Italian dishes. Chef Tiffany will share her years of experience and knowledge to bring the flavors of Europe to your home. She'll teach you basic knife skills and cutting techniques in addition to traditional French and Italian recipes. After preparing a fresh antipasto appetizer, homemade shrimp pasta entrée and warm b...

A unique regional cuisine is on the menu in this magical date night culinary experience.Chef Gustavo shares his expertise in Ibero-American fusion cuisine in this hands-on course, perfect for a romantic evening in the kitchen! You’ll prepare shrimp with garlic, parsley and dried chile de árbol as you master the art of sautéing. Then, you’ll craft a green plantain cake and learn to fillet fresh fish like a professional to create fillets wrapped in ban...