Sushi Making Class Make Sushi
With Chef Shelina

Discover how fun and approachable sushi-making can be in this hands-on, beginner-friendly cooking class.
Chef Shelina

Verified Chef

Chef Shelina

5.0 (1 review)

Washington, D.C.

2 hours
4 to 25 (public class)
$64.99 (all inclusive)
What You’ll Do


You’ll start by learning how to cook and season sushi rice before practicing simple vegetable cuts and essential rolling techniques. You’ll also explore popular sauces and accompaniments like eel sauce, Kewpie mayo, wasabi, pickled ginger and roe, learning how they complement different flavors and textures. Along the way, you’ll get a quick introduction to sushi’s roots in Japan and how it evolved into a favorite around the world. Then, you’ll put your new skills to work by preparing two colorful rolls: a classic California roll with avocado, surimi and cucumber and a veggie roll with mango, avocado and cucumber. By the end of class, you’ll have the confidence to recreate your favorite rolls at home. Book your spot today!



MENU


California Roll

With nori, sushi rice, avocado, surimi and cucumber


Veggie Roll

With nori, sushi rice, mango, avocado and cucumber


Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Restrictions: Must be 21 years of age or older to attend.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on sushi making from Chef Shelina.
Expert techniques, tips and chef insights you can use long after class.
All fresh ingredients and tools provided. Enjoy your meal at the end of class.
Looking for a gift? Make Sushi With Chef Shelina makes a perfect experience gift.
Where You’ll Be
Venue: Brewery
3178-B Bladensburg Rd NE, Washington, DC, 20018
Map
Location is based on class date. Please select the date you plan to attend to see the correct location.
YOUR CHEF
Chef Shelina

Verified Chef

Chef Shelina

5.0 (1 review)

Washington, D.C.

Chef Shelina brings over 20 years of professional culinary experience to the kitchen. She holds an associate degree in Culinary Arts and Hospitality Management and has worked in Seattle, Orlando and Washington, D.C., including 11 years as a chef in the D.C. area. Her extensive background has shaped a versatile approach to cooking rooted in professional technique and hospitality. A mother of seven and grandmother of two, she also brings a warm, welcoming style to every class.
$64.99 ($99.00 value)
Price details

All-inclusive: 2-hour class, meal and fees.

Date
Sun, Dec 27
Time
02:00pm
Free cancellation up to 48 hours before
Groups of 10 or more
Request a private class
GIVE AS A GIFT
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