Cooking Classes in Scottsdale

We weren't able to attend the class due to a family emergency. Looking forward to signing up for another one

Great recipe and awesome class! Tasted amazing. Someone who never cooks can make this taste great!

Fun and informative class, would definitely take another class!

Thank you so much! We enjoyed every minute!

Good

Had a great time and Chef Maricarmen was friendly and patient and made us feel welcome. 😊

Our group had a blast with Jenna!!! We were pretty impressed that she could teach old dogs new tricks. Looking forward to booking with her again!!!

What a fun class! Chef Mari was amazing. We loved the whole experience.

We made some new friends and had a ton of fun! We need a cajun class!

Chef Maricarmen was wonderful. Really enjoyed this learning experience!

Amazing experience! The Chef did a great job showing us the steps, very patient and giving personal attention to each person. 100% recommend and super family friendly.

Really fun class and great instructor! Could’ve used a bit more space at the station though

Delicious and fun way to learn to cook. Our pasta and sauce turned out yummy.

Thanks chef!

Chef Zoia is a great Chef and is a food enthusiast. Amazing knowledge to share.

Chef Trenita was excellent! The food was excellent and her table side manners were outstanding! Would highly recommend her to anyone looking for an intimate dinner.

Very fun class, great for a date night! Would definitely do it again

Nice friendly atmosphere

She was very knowledgeable and personable. She made the experience amazing! I would recommend her and go back to another class she is teaching.

Great experience. Dish was easy to follow and delicious. Highly recommend

Had a great class with Chef Greg and some delicious sushi! I would definitely take another class with him and would go back and visit the Wine Collective!

She was really open and professional, answered all questions and made this evening a fun event.

Chef Peter is a great Chef and has amazing culinary knowledge.

Fantastic class for date night!

This class was so fun and so good! We loved Chef Maricarmen 😊

Great class! Instruction was easy to follow and Chef did a great job at guiding the class!

I went to the class with my wife and we both enjoyed Chef Maricarmen's friendly instruction and help in making our own angel hair pasta and shrimp primavera sauce. The making of the pasta was my favorite from mixing the flower and egg into dough and then rolling out the dough and cutting it into angel hair spaghetti. I recommend the class. We gave her a tip at the end of the class.

Mari was so fun, professional and an amazing teacher! She showed so much patience, joy and passion for cooking which translated through her cooking class! The pasta was delicious and we are going to attempt to make at home! Definitely recommend for a date night or if you wanna do something new!

Chef Maricarmen is a great teacher and Chef. I enjoyed the primavera class very much.

Great first experience! The instructions were easy to follow and we really enjoyed the class.

Great job - learned alot

Class was awesome.

Enjoyed a fun night with Chef Maricarmen. Pasta turned out great and tasted awesome. Venue was a bit small for the group that registered but staff was very nice.

Chef was great. My wife and I had been talking about taking a class ever since Covid hit the state. My granddaughter gave me the experience for my birthday. So, the three of us did the shrimp primavera class. Again, the chef was great, the food was great, the experience with our granddaughter was great fun, and we met a lot of people that were fun to be with. Absolutely, a five star experience.

class was well organized and informative. We each got individual attention when needed

Great class! Loved it! Highly recommend

I had an excellent time with Chef Greg. I love how personable he is, and I loved hearing about how he became a chef. I think Chef Greg did an awesome job being able to critique us without making us seem like we're just doing a bad job all together. Sushi rolling is a tough skill, so I admire the patience Chef Greg had, because if he's teaching these classes for beginners every week, you need a lot of patience. haha. I enjoyed my time, and recommend taking Chef Greg's class - whatever culinary class he teaches.

If you're searching for a sushi-making class that defies all expectations, look no further! I recently attended what can only be described as a culinary comedy extravaganza that left me in stitches (and with a questionable sushi roll). Firstly, the undercooked rice was a bold choice. I've always believed that al dente should be reserved for pasta, but clearly, this chef is a trendsetter. It added an element of surprise to each bite – you never knew if your teeth were going to meet fluffy perfection or a crunchy surprise. Bravo! The absence of plates was a stroke of avant-garde brilliance. Who needs the formality of porcelain when you can experience the delicate art of balancing sushi on a plastic tablecloth? It's the kind of experience that makes you question the very essence of tableware. Truly groundbreaking! Now, let's talk about our culinary guide, the maestro of confusion. The chef's apparent lack of expertise in sushi-making was nothing short of a performance art piece. It was as if he was discovering the art of rolling for the first time, right before our eyes. Kudos to him for embracing the spirit of improvisation! But here's the kicker – the comedic joy and laughter that ensued throughout the class were worth every penny. The chef's unintentional humor turned what could have been a disaster into a sidesplitting affair. I haven't laughed that hard since my last stand-up comedy show. In conclusion, if you're looking for a sushi-making class that transcends the boundaries of traditional culinary expectations, this is the one for you. It may not have been the masterclass in sushi perfection I anticipated, but the laughs, the rice surprises, and the absence of plates made it an experience I'll cherish forever. Who knew a sushi class could be so delightfully absurd? Highly recommended for those who appreciate a good culinary joke!

Chef Maricarmen was extremely knowledge and made the whole process easy and fun! You can see that she has passion for what she does. I would recommend this class to anyone!

This class was a Christmas gift and our first time doing something like this. We had a great experience with Chef Maricarmen. Our food was very tasty. She was very knowledgeable.

So much fun and informative. Great night out.

Maricarmen was great! Friendly, patient, and knowledgeable. She was a good teacher for me and my husband and easy to talk to. Would highly recommend her class!

My wife and I had a delicious 4-course meal prepared and presented by Chef Avery. Every course was excellent, but my wife loved the scallops paired with pickled apple and fennel/parsley emulsion. My favorite was the chicken bao with chili oil, first course. I also appreciated that Chef Avery took time to work with us to ensure the menu could fit both our dietary restrictions and budget!

I requested Chef Avery's services for my boyfriend's surprise birthday in Kansas City. I told him what my boyfriend liked, and he delivered. The experience overall was AMAZING!!! He set our table so nicely and made sure we were comfortable the entire experience. No wait in between meals and the food was GOOD. Best part, they cleaned so well after themselves, everything looked exactly as it did when he arrived. We have already requested to book him again. 10/10