Cooking Classes in Atlanta

Get ready for a fiesta of flavor in this exciting beginner-friendly cooking class! Join the vibrant Chef Rochelle and embark on a culinary adventure that will have your taste buds dancing with delight.In this fun-filled class, you'll learn the secrets to crafting the perfect fresh, warm tortillas from masa harina, water and a pinch of salt — but that's just the beginning! Chef Rochelle will guide you through the art of cooking succulent chicken thighs an...

Design delectable and juicy tacos from beef, chicken and black beans in this immersive taco-building cooking class. Mexican spices will warm you up from the inside out as you learn to craft tacos with classic techniques and fresh produce. You'll feel like you've traveled to the home of tacos in this kitchen skills course where you work with lean ground beef and tender grilled chicken, as well as honing your knife knowledge as you slice and dice the vegetab...

Discover just how simple it is to make pasta dough, then roll and cut your own fettuccine noodles at home under the guidance of a professional chef in this one-of-a-kind cooking class! Chef Chris is well-trained in Italian cooking techniques, and is ready to share his expert knowledge with you. You'll begin by learning how to make pasta dough from scratch, then roll it to perfection and cut your own fettuccine noodles. Next, Chef Chris will teach you how t...

You'll feel like a true chocolatier in this hands-on cooking class. Chef Frederick will teach you how to make delicious chocolate treats while teaching you essential techniques for working with chocolate. First, make a cinnamon-spiced brigadeiro sweetened with agave and a little spice from cayenne. You'll work with cacao butter and cacao powder to give this treat a rich chocolatey flavor. Next, make a classic hazelnut fudge using cacao butter and cacao pow...

Harness the power of plants in this hands-on cooking class. Chef Rochelle will teach you how to make gnocchi from scratch using potatoes and flour. You'll knead the dough and shape the pasta and cook until fluffy. Plus, make a basil pesto sauce from scratch with pine nuts and olive oil. Toss the gnocchi into the pesto sauce for a flavorful and hearty dish, plus enjoy some rustic garlic bread.MENUGnocchiWith potatoes and flourHomemade Basil PestoWith basil,...

In this interactive cooking class, Chef Chazzy will guide you through a curious exploration of red Thai curry. You'll prepare a savory curry chicken and coconut milk dish with vegan and shrimp options. Discover the origins of this enticing and popular dish while learning how it differs from other styles of curry. Have fun learning traditional secrets to effortlessly craft this scrumptious meal. Beginners and experienced cooks are welcome. Come and learn a...

Master the art of crafting a flavorful paella in this immersive cooking class. Under the guidance of Chef Rochelle, you'll learn the technique and recipe for making this festive Spanish dish. You'll begin by learning how to clean shrimp and mussels and cook them along with chicken. Make fluffy rice seasoned with aromatic herbs and add the meat for tons of extra flavor. Plus, make crunchy toast piled high with tomatillos, prosciutto and manchego cheese for...

Enhance your culinary skillset with this incredible pho cooking class! This classic and cherished comfort food warms the soul and you'll discover all the secrets to recreate it at home. Chef Chazzy will guide you through essential steps to make an authentic chicken, vegan or shrimp pho and you'll learn tricks to intensify its savory flavor. Explore the art of crafting a soothing bowl of pho and discover its origins in Asian tradition. From selecting the fr...

In this hands-on cooking class, you will explore the bold flavors and techniques that come together so harmoniously to make this classic Thai dish. Chef Chazzy will lead you through the intricate steps of crafting the perfect pad Thai dish, starting with delicate flat rice noodles as the foundation. Learn how to balance flavors with eggs, fish sauce and the tangy essence of tamarind paste or rice vinegar. For those seeking a plant-based option, Chef Chazzy...

Join Chef Megan as she shares her expertise on preparing a perfectly fun and healthy dinner party menu. In this in-person cooking class, you'll learn how to impress your guests with recipes such as a creamy black bean hummus and a seasonal salad with arugula, goat cheese and roasted walnut vinaigrette. Your main course is a savory roasted wild salmon served with signature quinoa with avocado, scallions and tomatoes. Finish off this savory meal with a sweet...

Learn how to hand-roll pasta and make a homemade pesto sauce in this hands-on cooking class with Chef Shahida. With an extensive culinary background, Chef Shahida is trained in fine dining and will share the technique to making this homemade pasta using only your hands – no special equipment or pasta roller needed! Before diving into the pasta making, you'll first prepare a Caprese mozzarella salad appetizer. Then, once you've made your pasta, you'll coo...

In this cooking class, you´ll become Emily for a day and immerse into the Parisian cultural and culinary landscape. Chef Chriss crafted this French 4-course menu inspired by the popular Netflix show! To begin, you'll cook a fancy cheese soufflé made with gruyère, butter, nutmeg, eggs, milk and lemon juice. Next, you'll cook a buttery seared duck breast with Dijon cream sauce and other key ingredients such as tarragon, shallots, and white wine, siding it...