Cooking Classes in Atlanta

Discover just how simple it is to make pasta dough then roll and cut your own fettuccine noodles at home under the guidance of a professional chef.Chef Chris is well trained in Italian cooking techniques, and is ready to share his expert knowledge with you! Begin by learning how to make pasta dough from scratch, then roll it to perfection and cut your own fettuccine noodles. Next, Chef Chris will teach you how to make your choice of homemade sauces: a basi...

Sushi is a healthy and delicious light meal or snack enjoyed in Japan and around the world. In this cooking class with Chef Jan, you will learn how to make your own authentic sushi completely from scratch. Start with a California roll made with imitation crab, cucumber and avocado wrapped in sweet rice and seaweed. Next, Chef Jan will teach you how to make a spicy roll filled with tuna and Sriracha-infused mayonnaise. You will leave with sushi-making skil...

In Japanese restaurants, it is common for small dishes such as sushi to be served as a set with a side of miso soup. Learn how to make this traditional combination from scratch in this cooking class with Chef Kira. You will create the umami-rich soup using miso paste plus seaweed and green onions. Chef Kira will also teach you how to make classic California sushi rolls made with seaweed and sticky sushi rice that's filled with cucumber, avocado and imitat...

Pizza is one of the world's most popular and versatile meals. There are many great styles of pizza out there, but nothing rivals the comforting taste of a pizza made yourself. Learn how to cook your own personal pizzas in this guided cooking class with Chef Jan. She will teach you how to make your pizza dough from scratch using just flour, yeast, olive oil, salt and water. Then, top your pizza with all of your favorite ingredients, including marinara sauc...

In this guided class, Chef Christy will break down a restaurant-quality mushroom risotto into something a home cook of any caliber can duplicate with ease. In addition to teaching the proper techniques to preparing risotto, Chef Christy will also teach you how to incorporate seasonal flavors and ingredients into risotto as well as how to handcraft garnishes like Parmesan crisps and pickled vegetables.Our cooking classes are designed to be social events th...