Cooking Class: Pasta Making for Kids With Chef G
Dive into the world of pasta making in this fun and kid-friendly cooking class.
The class begins by learning the traditional recipe and technique for pasta dough by combining flour, eggs, olive oil and a pinch of salt. Then, kids will practice kneading the dough before rolling it out into sheets and cutting it into tagliatelle. As the pasta boils, tiny chefs will simmer tomatoes, garlic and olive oil on the stove to make a fresh marinara sauce seasoned with aromatic basil. Mix the pasta into the sauce before garnishing with a sprinkle of Parmesan cheese and fresh basil. Kids will love making a homemade pasta feast to share with the whole family. Parents can also join and cook alongside them. Secure your spots today!
What’s Included
- A fun, hands-on cooking class led by Chef G
- An authentic pasta-making experience hosted at a local public venue in G (venue varies by date)
- All fresh ingredients and professional cooking tools provided
- Expert techniques, tips and chef insights you can use long after class
- A complete meal you’ll cook and enjoy yourself
What to Expect
- Step-by-step guidance from Chef G, who makes every technique approachable
- A welcoming, beginner-friendly pasta-making class in Atlanta with zero pressure on skill level
- Plenty of tasting, laughter and learning as you grow your kitchen confidence
MENU
Homemade Tagliatelle Pasta
With flour, eggs, salt and olive oil
Tomato Basil Marinara Sauce
With tomatoes, garlic, basil and olive oil
Optional Garnishes
With Parmesan and fresh basil
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- LabelsKids, Teens, Pasta Making, Beginner, Italian
Outside Reviews for Chef G
Andrew
13 Apr 2026
This Chef rocks. The food and experience is great!
Event location: 610 west Crossville suite. 100 Roswell, Atlanta, GA, 30075
Venue Type: Restaurant
Location is based on class date. Please select the date you plan to attend to see the correct location.
Chef G is a culinary professional with over 35 years of experience in food service, spanning restaurant operations, catering, meal prep and culinary leadership. Known for approachable teaching and flavorful dishes, Chef G specializes in hands-on cooking classes that welcome all skill levels. Their style blends comfort, creativity and technique, with a focus on fresh ingredients, storytelling and creating relaxed experiences that bring people together through food.
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