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Cook Italian Classics From Scratch

Pasta Making Class Cook Italian Classics From Scratch

Master the flavors and techniques of Italian cuisine in this hands-on cooking class with Chef Chris!

Verified Chef

Chef Chris

4.7 (237 reviews)

Atlanta

2.5 hours

2 to 6 (public class)

$99.99 (all inclusive)

What You’ll Do

Begin the class by making a refreshing Caesar salad. Whip up a homemade dressing to drizzle on crisp lettuce and finish with a sprinkle of Parmesan ribbons. Next, master the art of making pasta from scratch with flour, eggs and salt. Knead, roll and shape the dough into fettuccine noodles. And while the pasta boils, cook up a creamy and cheesy Roman-style Alfredo sauce, an original creation of Chef Chris. End the meal on a sweet note with authentic Italian gelato. Choose either a decadent espresso or a zesty lemon sorbet topped with biscotti crumbs. Indulge in your homemade feast when you book this cooking class today!

MENU

Classic Caesar Salad

With homemade dressing and Parmesan ribbons

Homemade Fettuccine Pasta

With the chef's original Roman-style "Alfredo" sauce

Homemade Italian Gelato

With creamy espresso or lemon sorbet with biscotti crumbs

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance on pasta making from Chef Chris.

Chef techniques and practical tips you will use long after class.

All ingredients and tools are provided plus you enjoy your meal at the end of class.

Perfect for birthday, team building and bachelorette parties.

Where You’ll Be

Chef’s Place

Atlanta

Exact location is provided after booking.

YOUR CHEF

Verified Chef

Chef Chris

4.7 (237 reviews)

Atlanta

Chef Chris was working as an Italian teacher at UC Berkeley when he discovered his passion for cooking. Ever since then, he has been following his passion of cooking and teaching with a focus on regional Italian cuisine. He even co-founded a culinary event business to highlight his skills. Chef Chris teaches an array of different highly regarded cooking classes, many of which are created for corporate teambuilding. He also currently provides walking food tours of Little Italy.

View all of Chef Chris’s Experiences >

$99.99

Price details

All-inclusive: 2.5-hour class, meal and fees.

Date

Sun, Nov 15

Time

07:00pm

Free cancellation up to 48 hours before

Groups of 2 or more

Request a private class

GIVE AS A GIFT

REVIEWS

For this experience

AMAZING! Chris was a really great instructor! The food was DELICIOUS! I would definitely book with Chris again.

- Tyelise

We had a great experience and learned so much. Definitely recommend for date night or groups!!

- Ari

For experiences with Chef Chris

Make Perfect Italian Marinara Pasta with Chef Chris Review Photo from Cooking Class in Atlanta

Make Perfect Italian Marinara Pasta with Chef Chris Review Photo from Cooking Class in Atlanta 2

Make Perfect Italian Marinara Pasta with Chef Chris Review Photo from Cooking Class in Atlanta 3

This was a great experience with Chef Chris! Great for nice casual date night or hang with friends of you're looking to learn and try something new! We had a great time, and I think our pasta came out pretty good!

- Z'a

Handmade Fettuccine Pasta and Sauce Review Photo from Cooking Class in Atlanta

Chef Chris was sooo nice and kept me engaged the entire event. I’m new to Atlanta and this event was right up my alley in terms of trying something new and meeting new people. The cooking class was hosted at Arches Brewery and the Fiona the bartender was so fast with our (strong) drinks 😁😁 I had an amazing time

- Ayanna

Make Perfect Italian Marinara Pasta with Chef Chris Review Photo from Cooking Class in Atlanta 4

I know the problems I had weren’t Chef Chris’ fault but the room we were supposed to be in was occupied so the room we did have was freezing! We had to keep taking breaks which made the process longer. I wish we had been able to make the sauce as well. Class ran a little over. Nonetheless, chef was amazing and very helpful even with all the participants. I would take the class again because I definitely enjoyed the atmosphere

- Adeline

My teenage kids and I gifted this experience to my husband, and we all had a blast. We all got to participate throughout the lesson, and the kids gained some much needed cooking experience. Plus, Chris taught us some special techniques to up our game at home. Highly, highly recommend.

- Tiffany