Cooking Class: Handmade Sushi at a Local Brewery With Chef Jennifer
Roll into a fun-filled sushi cooking class at a buzzing brewery, where fresh flavors meet ice-cold brews!
Join Chef Jennifer as she guides you through the essentials of crafting homemade sushi, no experience needed. Start by perfecting sushi rice, then sharpen your knife skills as you slice up fresh avocado, cucumber and mango. Get hands-on rolling a classic California roll with avocado, cucumber and surimi, plus a vibrant veggie roll packed with bright, fresh flavors. Once your rolls are ready, kick back and enjoy your creations. Want to make the experience even better? Pair your sushi with a craft beer from the brewery’s rotating selection (available for purchase) for the ultimate flavor combo!
What’s Included
- A fun, hands-on cooking class led by Chef Jennifer
- An authentic sushi-making experience hosted at a local public venue in Atlanta (venue varies by date)
- All fresh ingredients and professional cooking tools provided
- Expert techniques, tips and chef insights you can use long after class
- A complete meal you’ll cook and enjoy yourself
What to Expect
- Step-by-step guidance from Chef Jennifer, who makes every technique approachable
- A welcoming, beginner-friendly sushi-making class in Atlanta with zero pressure on skill level
- Plenty of tasting, laughter and learning as you grow your kitchen confidence
MENU
California Roll
With nori, sushi rice, avocado, surimi and cucumber
Veggie Roll
With nori, sushi rice, mango, avocado and cucumber
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsSushi Making, Date Night, Asian, Japanese, Pescatarian
Reviews Guests Left For This Experience
David
10 Jun 2026
Fun , informative and delicious time at Sushi making!
Maria
12 May 2026
Nice and fun class 👍 thank you Jennifer 🤗
Krystal
14 Apr 2026
Chef Jennifer demonstrated exceptional expertise and knowledge. Her cultural representation was commendable, and the sushi was outstanding.
Event location: 840 Franklin Ct Suite 100, Marietta, GA, 30067
Venue Type: Brewery
Location is based on class date. Please select the date you plan to attend to see the correct location.
Meet your chef
Chef Jennifer is a skilled culinary professional with extensive experience in sushi craftsmanship and kitchen management. Holding an AS in Culinary Arts from Keiser University, she has over a decade of expertise in creative menu development, staff training and inventory management. As a head sushi chef and culinary instructor, she's excited to share her professional tips, tricks and techniques along with the skills she has honed working in kitchens with hungry foodies and budding chefs.
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