Cooking Class: Italian Cookies and Cocoa

Get ready for the chilly season in this hands-on cooking class as Chef Chris teaches you how to prepare authentic Italian cookies and traditional Italian hot chocolate from scratch. 


You'll learn to make three different types of cookies, but you get to decide which three. Your choices will include hazelnut biscotti with a decadent dark chocolate and tangy orange, lemon ricotta cloud cookies, Nutella sandwich cookies, and crispy pine nut cookies. Afterward, you'll brew a rich and decadent Italian hot chocolate from high-quality, imported dark chocolate, which is perfect for dipping your cookies. Kids and adults alike will love this Italian cookies and cocoa class!


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Italian Hot Chocolate 

With corn starch, milk, cocoa, dark chocolate and sugar


Assorted Italian Cookies

Choose three 

Hazelnut biscotti with dark chocolate and orange 

Lemon ricotta cloud cookies

 Nutella sandwich cookies 

Crispy pine nut cookies

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsDate Night, Italian, Baking, Holiday, Kids, Beginner
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Classpop! guest reviews for other experiences with Chef Chris

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VANESSA

25 Sep 2023

Was a great and gin class! Cris is a fantastic chef.

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Syrina

12 Sep 2023

This was an amazing class! He was very knowledgeable about pizza making and cuisine around the world. The was open to answering all our questions. Also he was very willing to work with my gluten allergy. Overall I would recommend this class and others he provides to anyone new to cooking.

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Keri

23 Aug 2023

We had a great time - learned a lot and it was really good!

$ 115 Per person

all-inclusive: 2.5-hour class, meal and taxes.


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Event location: Atlanta

Chef’s Place

Map

Exact location is provided after booking.

Meet your chef

Chef Chris
Chef Chris Verified chef

Chef Chris was working as an Italian teacher at UC Berkeley when he discovered his passion for cooking. Ever since then, he has been following his passion of cooking and teaching with a focus on regional Italian cuisine. He even co-founded a culinary event business to highlight his skills. Chef Chris teaches an array of different highly regarded cooking classes, many of which are created for corporate teambuilding. He also currently provides walking food tours of Little Italy.

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