Chef Chris

Chef Chris

Verified chef

 (182 reviews)

Chef Chris was working as an Italian teacher at UC Berkeley when he discovered his passion for cooking. Ever since then, he has been following his passion of cooking and teaching with a focus on regional Italian cuisine. He even co-founded a culinary event business to highlight his skills. Chef Chris teaches an array of different highly regarded cooking classes, many of which are created for corporate teambuilding. He also currently provides walking food tours of Little Italy.

Cooking Classes

Online Classes

Team Building Activities

Classpop! Guest Reviews for Chef Chris

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31 Mar 2024
Class was ahhmazing! Thank you Chef! -ChefTiffMo
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27 Mar 2024
We had THE BEST time with Chef Chris. We loved his method of instruction, and walked away feeling like we could do so much more than just follow a recipe. The food was absolutely delicious and I can’t wait to make pasta at home now! Hands down one of the best date nights we’ve had!!
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10 Mar 2024
Chef Chris - Thank you for having Jimmy and I in your home! We not only immensely enjoyed learning how to cook the different cuisine, the conversation took us around the world of places you have visited and it felt as if we had been there with you! Please forward to me the recipes as promised, especially the dessert 🫶🏽 to! Again, thank you so very much and we will be repeat customers! Blessings and grace, Norma and Jimmy Martin
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06 Mar 2024
Class was great! Chris was awesome!
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29 Feb 2024
We really enjoyed this class with Chef Chris. We leanred a lot and met a lot of really nice people. I would definitely take another class.
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28 Feb 2024
Very informative and fun. Would definitely take another class!
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20 Feb 2024
He was so personal and patient! Enjoyed the company and delicious food
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15 Jan 2024
Overall was a fun class. A couple things I would consider. First, make everyone wash their hands or provide gloves. The fact that we got anyone’s pasta is just gross. Did they wash their hand?. There were a lot of people in the class, also we were starving by the time 9 pm rolled around. Just was too many people with too much going on. Sucked that some had to leave because it was getting too late and went home hungry. I would have loved to been involved with the making of the pasta sauce. Or been asked to come up and watch. It wasn’t as involved and defeats the point of learning to cook. Which is why I took the class in the first place.
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12 Jan 2024
I was very disappointed in this experience. Way too many people for the class. Crowded and in a loud environment and you could hardly hear Chris speak. Lead to believe we would be making the sauces. Had to share ingredients with 2-4 other people and out of 3 hours, had about 15 mins of actual hands on time. Didn’t even eat our own pasta. My friend had to leave before even eating. Nothing was printed and we were expected to email him to get the recipes. Totally NOT a cooking class. Ridiculous for the price. We got a scoop of pasta at the very end, after the brewery was closing down. So many other things. I planned to make a post about the amazing night, I was really looking forward to it, and was so frustrated and upset by the end, didn’t even share photos. 0/10 recommend.
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10 Jan 2024
Chef Chris made tonight's experience one to remember. My husband and I have always wanted to do a cooking class together and this was our first! Chef Chris made it manageable and explained everything in easy to understand terms. He was friendly and direct, and I appreciated how his teaching allowed me to hone my technique. He didn't just explain what we were doing but also why we were doing it. Very educational and fun class, would totally recommend for a date night!