Cooking Class: Cooking Elevated Sichuan Cuisine

In this interactive cooking class, you'll learn how to create delectable dishes from the Sichuan region of China. Chef Chris will walk you through the process of preparing authentic recipes using premium ingredients. 

Get started by mastering the art of braising eggplant with hot bean paste, ginger and soy sauce. Then, learn the secrets of crafting flawless pork and green onion wontons and preparing a delicious infused chili oil for dipping. For the main course, braise white fish in a blend of dried chilis and Shaoxing wine, and serve it with fluffy steamed rice. Finally, round off your culinary journey with some traditional Chinese walnut cookies for dessert.


Sichuan Braised Eggplant

With hot bean paste, garlic, ginger, sugar, black vinegar, soy sauce, green onions and potato starch

Sichuan Pork and Green Onion Wontons

With ginger, Shaoxing wine, soy sauce, sesame oil and white pepper

Sichuan-Infused Chili Oil

With star anise, cinnamon sticks, Sichuan peppercorns, Sichuan chili flakes, fennel seeds, shallots, garlic, bay leaves, vegetable oil and dry sand ginger

Sichuan Braised White Fish and Steamed Jasmine Rice

With dried chilis, Sichuan peppercorns, Shaoxing wine, celery, garlic, ginger, green onions, white pepper, cilantro, chicken stock and chili bean paste

Chinese Walnut Cookies

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsGroup, Date Night, Chinese, Asian, Baking
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Classpop! Guest Reviews for other experiences with Chef Chris

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25 Sep 2023

Was a great and gin class! Cris is a fantastic chef.

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12 Sep 2023

This was an amazing class! He was very knowledgeable about pizza making and cuisine around the world. The was open to answering all our questions. Also he was very willing to work with my gluten allergy. Overall I would recommend this class and others he provides to anyone new to cooking.

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23 Aug 2023

We had a great time - learned a lot and it was really good!

$ 125 Per person

all-inclusive: 3-hour class, meal and taxes.

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Event location: Atlanta

Chef’s Place


Exact location is provided after booking.

Meet your chef

Chef Chris
Chef Chris Verified chef

Chef Chris was working as an Italian teacher at UC Berkeley when he discovered his passion for cooking. Ever since then, he has been following his passion of cooking and teaching with a focus on regional Italian cuisine. He even co-founded a culinary event business to highlight his skills. Chef Chris teaches an array of different highly regarded cooking classes, many of which are created for corporate teambuilding. He also currently provides walking food tours of Little Italy.

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