Cooking Class: Cook Homestyle Korean Favorites

Prepare to tantalize your taste buds with fresh ingredients and unique flavors in this hands-on cooking class featuring authentic Korean favorites. Chef Chris will guide you through the process of creating both vegetarian and meat options of classic dishes.


Start the class by making haemul pajeon, a crispy seafood and green onion pancake with a blend of red pepper and eggs. Then, learn how to make japchae, a deliciously savory stir-fry dish featuring sweet potato glass noodles, vegetables and tender beef. Spice up your palate with a robust, hearty stew that combines kimchi, beef and tofu, along with stuffed cucumber kimchi. Lastly, treat yourself to the delectable taste of dalgona sponge candy for dessert.


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Haemul Pajeon

Seafood and green onion pancakes with flour, kelp and anchovy stock, potato starch, eggs and Korean red pepper


Classic Japchae

Sweet potato glass noodles with beef, carrots, shiitake mushrooms, garlic, spinach, green onions, red pepper, sugar and sesame oil


Spicy Soft Tofu Stew

With cabbage kimchi, beef, onions, garlic, green onions, Korean hot pepper flakes, dried anchovies, kelp and Korean radishes


Oi Sobagi Kimchi

Stuffed cucumber kimchi with green onions, carrots, garlic, sugar, sesame seeds, fish sauce and Korean hot pepper flakes


Dalgona Sponge Candy

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Beginner, Date Night, Korean, Asian
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Reviews Guests Left For Other Experiences

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Mark

31 Mar 2024

Class was ahhmazing! Thank you Chef! -ChefTiffMo

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Christopher

27 Mar 2024

We had THE BEST time with Chef Chris. We loved his method of instruction, and walked away feeling like we could do so much more than just follow a recipe. The food was absolutely delicious and I can’t wait to make pasta at home now! Hands down one of the best date nights we’ve had!!

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Meagan

10 Mar 2024

Chef Chris - Thank you for having Jimmy and I in your home! We not only immensely enjoyed learning how to cook the different cuisine, the conversation took us around the world of places you have visited and it felt as if we had been there with you! Please forward to me the recipes as promised, especially the dessert 🫶🏽 to Npeden55@gmail.com! Again, thank you so very much and we will be repeat customers! Blessings and grace, Norma and Jimmy Martin

$ 125 Per person

all-inclusive: 3-hour class, meal and taxes.


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Event location: Atlanta

Chef’s Place

Map

Exact location is provided after booking.

Meet your chef

Chef Chris
Chef Chris Verified chef

Chef Chris was working as an Italian teacher at UC Berkeley when he discovered his passion for cooking. Ever since then, he has been following his passion of cooking and teaching with a focus on regional Italian cuisine. He even co-founded a culinary event business to highlight his skills. Chef Chris teaches an array of different highly regarded cooking classes, many of which are created for corporate teambuilding. He also currently provides walking food tours of Little Italy.

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