Cooking Class: Master Vegan Thai Specialties

Turn up the plant-based goodness in this in-person cooking class with Chef Chris, where Thai dishes take on distinctive vegan flair. You'll learn to put flavor first in a selection of Asian-Pacific dishes that define Thai cooking as one of the world's most popular cuisines. 

You'll begin by creating a vegan fish sauce made with seaweed and dried shiitake mushrooms before preparing a refreshing green papaya salad. Then, it's onto red coconut curry featuring fried tofu, flavored with warm chilies and cilantro. Add some sweetness to the menu with a sweet sticky rice peppered with mango for dessert.


Vegan Fish Sauce

With seaweed, soy sauce, miso and dried shiitake mushrooms

Green Papaya Salad

With lime juice, chilies, peanuts, carrots, brown sugar, garlic and cilantro

Red Coconut Curry With Fried Tofu

With lemongrass, galangal, chilies, kaffir lime, cilantro and firm tofu

Sweet Sticky Rice With Mango

With coconut cream, coconut milk, brown sugar, mango and lime zest

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsVegan, Date Night, Asian, Couples, Thai
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Classpop! Guest Reviews for this experience

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10 Mar 2024

Chef Chris - Thank you for having Jimmy and I in your home! We not only immensely enjoyed learning how to cook the different cuisine, the conversation took us around the world of places you have visited and it felt as if we had been there with you! Please forward to me the recipes as promised, especially the dessert 🫶🏽 to! Again, thank you so very much and we will be repeat customers! Blessings and grace, Norma and Jimmy Martin

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20 Feb 2024

He was so personal and patient! Enjoyed the company and delicious food

Classpop! Guest Reviews for other experiences with Chef Chris

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31 Mar 2024

Class was ahhmazing! Thank you Chef! -ChefTiffMo

$ 119 Per person

all-inclusive: 3-hour class, meal and taxes.

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Event location: Atlanta

Chef’s Place


Exact location is provided after booking.

Meet your chef

Chef Chris
Chef Chris Verified chef

Chef Chris was working as an Italian teacher at UC Berkeley when he discovered his passion for cooking. Ever since then, he has been following his passion of cooking and teaching with a focus on regional Italian cuisine. He even co-founded a culinary event business to highlight his skills. Chef Chris teaches an array of different highly regarded cooking classes, many of which are created for corporate teambuilding. He also currently provides walking food tours of Little Italy.

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