Cooking Class: Cook a Romantic Roman Dinner

Discover the authentic flavors of Rome across four courses in this cooking class with Chef Chris. 

Chef Chris will guide you through the fundamentals of Italian meals in this hands-on cooking class. First, you'll start with a light and crisp Roman-style bruschetta with heirloom tomatoes and fresh basil. Next, you'll dive into a hearty homemade fettuccine pasta alla carbonara with farm eggs, cured pancetta and imported Pecorino Romano. You'll also prepare a delectable marinated zucchini dish. For your final course, Chef Chris will help you satisfy your sweet tooth by preparing a fluffy tiramisu with ladyfinger biscotti, mascarpone cream and imported espresso. 


Roman Style Bruschetta 

With heirloom tomatoes, extra virgin Italian olive oil and fresh basil

Homemade Fettuccine alla Carbonara 

With farm eggs, cured pancetta and imported pecorino Romano

Marinated Zucchini

With imported vinegar, garden herbs, wine and wild garlic


With ladyfinger biscotti, light mascarpone cream and imported espresso

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Singles, Pasta Making, Italian, Mother's Day, Date Night
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Classpop! guest reviews for this experience

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12 May 2023

Amazing time! Thank you Chris. We had fun and learned a lot.

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21 Mar 2023

Chris was an awesome teacher!

Classpop! guest reviews for other experiences with Chef Chris

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25 Sep 2023

Was a great and gin class! Cris is a fantastic chef.

$ 119 Per person

all-inclusive: 3-hour class, meal and taxes.

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Event location: Atlanta

Chef’s Place


Exact location is provided after booking.

Meet your chef

Chef Chris
Chef Chris Verified chef

Chef Chris was working as an Italian teacher at UC Berkeley when he discovered his passion for cooking. Ever since then, he has been following his passion of cooking and teaching with a focus on regional Italian cuisine. He even co-founded a culinary event business to highlight his skills. Chef Chris teaches an array of different highly regarded cooking classes, many of which are created for corporate teambuilding. He also currently provides walking food tours of Little Italy.

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