Team Building Activity: Holiday Cookie Decorating Competition

Get your crew of pipers piping for a team building activity where championship cookie decorating equals delicious domination! Chef Chris has a festive holiday cookie crafting contest in store, filled with helpful culinary tips and a healthy dose of friendly competition. 


Begin the event with a demonstration in preparing homemade hot chocolate even Santa's elves would flip for. Explore the fundamentals of frosting and learn strategies for turning an array of gingerbread and sugar cookie treats into a cheer-filled holiday cookie board. For the breakout team that creates the best-decorated goodies, the title of Most Fabulous Frosters is in the bag…the piping bag, that is!


Enjoy bonding with the team, getting creative and munching on a ton of chef-approved sweets!


MENU

All necessary utensils will be provided by the chef. The venue is required to have access to sinks nearby, tables set-up to prep and garbage containers. Chefs are able to arrive a minimum of 30 minutes in advance.

Homemade Hot Cocoa Demonstration

Chef demonstrates how to make hot chocolate from scratch that your team enjoys while decorating


Gingerbread and Cookie Decorating 101

Chef demonstrates how to decorate gingerbread and sugar cookies, how to work with royal icing and flooding and piping techniques


How to Make and Color Royal Icing

Chef demonstrates how to make royal icing for cookie decorating


Team Decorating Challenge

Teams work to create the most festive decorated cookie boards

  • Minimum Guests 15
  • Maximum Guests 50
  • Event Duration 2.5 hours

Classpop! guest reviews for other experiences with Chef Chris

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Kathi

30 Jan 2023

What a great evening! Looking forward to taking more classes!

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Sydney

30 Jan 2023

Great class! Enjoyed learning more about the way to cook pizza.

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Trevor

28 Jan 2023

I wish the class sizes were capped at 15, besides that it's was spectacular.

$ 89 Per person


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Event location: Atlanta

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Meet your chef

Chef Chris
Chef Chris Verified chef

Chef Chris was working as an Italian teacher at UC Berkeley when he discovered his passion for cooking. Ever since then, he has been following his passion of cooking and teaching with a focus on regional Italian cuisine. He even co-founded a culinary event business to highlight his skills. Chef Chris teaches an array of different highly regarded cooking classes, many of which are created for corporate teambuilding. He also currently provides walking food tours of Little Italy.

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