Cooking Class: Perfect Gnocchi

Learn how to make a three-course Italian meal in this cooking class with Chef Chris!


Start making a refreshing Caprese salad of heirloom tomatoes and fresh mozzarella, topped with a few leaves of garden basil. Next, you'll learn how to make gnocchi from scratch with potatoes, eggs and flour, flavored with spinach and ricotta. Plus, how to knead the dough and shape the potato dumplings. As the gnocchi boils, whip up an earthy pesto Genovese sauce to pair with it. Finally, end the meal on a sweet note with a decadent Sicilian almond cake made with sweet cannoli cream. Discover the recipes that will elevate your pasta night when you book your spot in this cooking class today!


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Classic Caprese Salad

With heirloom tomatoes, fresh mozzarella, garden basil and sea salt


Gluten-Free Spinach and Ricotta Gnocchi

With pesto Genovese sauce and pine nuts


Sicilian Almond Cake

With sweet cannoli cream


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsPasta Making, Beginner, Italian, Mediterranean, Baking

Reviews Guests Left For Other Experiences

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Lauren

18 Jun 2025

Our team had an absolutely fantastic time at the chocolate-making class led by Chef Chris! From start to finish, the experience was engaging, hands-on, and incredibly fun. Chef Chris made it easy for everyone—regardless of skill level—to get involved and enjoy the process. The discovery of Biscoff cookie spread was a game changer, and we got to take home delicious, handmade chocolates as a sweet reminder of the day. Chef Chris created a warm and welcoming environment, and his passion for chocolate and teaching really shone through. Highly recommend this experience for any group looking to bond, learn something new, and indulge in some seriously tasty treats!

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Steven

28 Apr 2025

We had a great time!

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Keith

16 Apr 2025

Our session with Chef Chris was nothing short of Amazing! He was knowledgeable regarding the origins of the dishes we prepared, patient and professional. We learned so much and will definitely use and recommend him to friends in the future!

$ 99.99 Per person

all-inclusive: 2.5-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Chris
Chef Chris Verified chef

Chef Chris was working as an Italian teacher at UC Berkeley when he discovered his passion for cooking. Ever since then, he has been following his passion of cooking and teaching with a focus on regional Italian cuisine. He even co-founded a culinary event business to highlight his skills. Chef Chris teaches an array of different highly regarded cooking classes, many of which are created for corporate teambuilding. He also currently provides walking food tours of Little Italy.

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