Team Building Activity: Neapolitan Pizza Workshop

In this informative, entertaining and pizza-centered team building activity with Chef Chris, you and your team will learn how to craft Neapolitan pizza classics completely from scratch. As you work to construct and cook artisan pizza pies together, you'll improve your pizza-making skills while also building your group cooperation and teamwork skills. 


It's not just about the pizza, though! For an extra bit of challenge, you and your team will have to collaborate to prepare a savory zucchini appetizer, a mouthwatering heirloom tomato and pork sugo sauce, as well as a delightful and rich torta caprese for dessert. This fun class is sure to bring the team together, as the experience of cooking and sharing pizza is something everyone will enjoy!


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Olive Oil Crostini

 With crusty Italian bread, flaky sea salt and imported extra-virgin olive oil


Zucchine Alla Scapece

With garlic, mint, Italian parsley, extra-virgin olive oil, zucchini and red wine vinegar


Polpette and Heirloom Tomato Sugo 

With ground pork, parsley, pecorino, ricotta and basil


Margherita Pizza 

With tomatoes, buffalo mozzarella and garden basil


Torta Caprese 

With hazelnuts and bittersweet cocoa powder

  • Minimum Guests 4
  • Maximum Guests 6
  • Event Duration 3 hours

Reviews Guests Left For Other Experiences

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Teresa

17 Dec 2025

Friendly group and no pressure for attendees. Very interesting learning and a fun class! Chef Chris is funny and engaging. We enjoyed the class and learned a lot. Eating the pasta was great!

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Audrey

16 Dec 2025

Chef Chris was amazing & the class was awesome!! It was fun learning how to make pasta from scratch 😋

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Fred

10 Dec 2025

Not only did I learn how to make pasta, but I also met some nice people and enjoyed dinner with them!

$ 139.99 Per person


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Event location: Atlanta

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Meet your chef

Chef Chris
Chef Chris Verified chef

Chef Chris was working as an Italian teacher at UC Berkeley when he discovered his passion for cooking. Ever since then, he has been following his passion of cooking and teaching with a focus on regional Italian cuisine. He even co-founded a culinary event business to highlight his skills. Chef Chris teaches an array of different highly regarded cooking classes, many of which are created for corporate teambuilding. He also currently provides walking food tours of Little Italy.

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