Couples Cooking Class Sweet and Savory Vegetarian Indian Cuisine
Chef Manjiri shares years of experience in this hands-on cooking class. She'll explain techniques and offer tips as you prepare vegetarian recipes such as chickpea-based chana masala with tomatoes and Indian spices, jeera rice and hearty aloo curry with potatoes and tomatoes. You'll start off with a light raita with yogurt and finish with a creamy mango lassi with vanilla yogurt and milk.
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Raita
With cucumber and yogurt
Chana Masala
With chickpeas, onion, tomato and Indian spices
Aloo Curry
With potatoes, tomato and Indian spices
Jeera Rice
With cumin and basmati rice
Mango Lassi
With yogurt, milk and cardamon