Cooking Class: Make Essential Sushi Rolls

Learn how to prepare authentic sushi rolls in this cooking class led by Chef Justin. You'll learn the tricks of the trade while having fun and sampling your creations. Prepare freshly a steamed edamame roll with imitation crab sticks, cucumber, avocado and eel sauce. Next is a cucumber roll filled with avocado, tuna, salmon and ginger. A salmon avocado roll with rice, seaweed and sesame seeds is next on the list. A chewy vanilla mochi completes this traditional meal. 


Classic Edamame

Dream Roll

With imitation crab sticks, cucumber and avocado on the inside, and eel, eel sauce, avocado and sesame seeds on the outside

Cucumber Roll

With avocado, tuna, salmon and ginger

Salmon Avocado Roll

With rice, seaweed and sesame seeds

Vanilla Mochi

With ice cream

  • Minimum Guests 2
  • Maximum Guests 25
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsGroup, Sushi Making, Date Night, Asian, Japanese, Holiday

Classpop! Guest Reviews for other experiences with Chef Justin

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04 Oct 2023

Chef Justin was wonderful! He was extremely organized when he arrived to our home, and had all the fresh ingredients ready to go. He taught us unique prep techniques (how to cut fish/veggies in different ways), and answered all of our questions along the way. We would definitely recommend Chef Justin to those wanting to learn about sushi and knife techniques! Thank you Justin for a great experience.

Outside Reviews for Chef Justin

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Silvia G.

02 Aug 2023

Chef Justin made it really easy to follow his class. Everything he did looked effortless. A great experience for anybody like me that loves eating sushi but does not know much about how to make it properly. Now I know!

$ 115 Per person

all-inclusive: 3-hour class, meal and taxes.

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Event location: Washington, D.C.

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Meet your chef

Chef Justin
Chef Justin Verified chef

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Boasting a decade immersed in the culinary world, Chef Justin reigns as a sushi-rolling virtuoso. Adept in traditional knife finesse, premium ingredients, and genuine recipes, he's an ideal mentor for those eager to craft sushi anew. Proficient in English, Japanese, and Chinese, Chef Justin is resolute in ensuring his guests feel at ease, forging indelible kitchen memories for all.

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