Pescatarian Cooking Classes in Washington, D.C.

Discover pescatarian cooking classes with top-rated chefs in Washington, D.C..

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Dive into the bounty of the Atlantic Ocean and Chesapeake Bay with pescatarian cooking classes in Washington, D.C. Expert chefs will share their tips and tricks for creating well-balanced vegetarian meals accented with fresh fish, shrimp and other seafood. You'll learn how to prepare recipes such as sushi, seafood paella, shrimp and angel hair pasta, crab cakes and tomato-basil fish using tuna, salmon, lobster tails and other fish. Check out the variety of pescatarian cooking classes today!

Premium

Italian Voyage

Italian Voyage

$95

Cooking Class

Take a trip through the magical flavors of Italy in this savory in-person course.Prepare a variety of Italian delights in this hands-on cooking class with Chef Judith, who brings her years of expertise and a talent for elevating simple dishes into supreme meals. You'll create a multi-course meal from appetizers through dessert, all designed with an exquisite attention to detail!Begin your lesson with crisp bruschetta and a roasted tomato basil soup prepare...
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Chef Judith

Verified Chef
Chef Judith, Washington
1 review
Next date: Fri, Dec 10th at 6:00PM

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Spanish Paella and Seafood

Spanish Paella and Seafood

$119

Cooking Class

Chef Gustavo is ready to teach cooking classes centered around classic Spanish recipes. While learning about Spanish food and culture, you'll create a cool and refreshing tomato gazpacho. The entrée is a paella de Mariscos served with a variety of seafood, rice and aromatic spices. You'll learn how to perfectly cook the rice so it stays fluffy. A rich crema catalana, made in advance, is a sweet finish to this savory seafood menu.MENUTomato GazpachoPaella...
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Chef Gustavo

Verified Chef
Chef Gustavo, Washington
3 reviews
Next date: Mon, Jan 10th at 6:00PM

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Traveling Chef

Advanced Sushi Preparation

Advanced Sushi Preparation

$119

Cooking Class

If you're ready to take on more advanced sushi preparation, this is a cooking class you won't want to miss. Chef Made Master shares tips on different types of sushi as well as expert techniques for slicing, wrapping and rolling innovative plates of sushi. You'll prepare sushi made with salmon, tuna and teriyaki using techniques such as the sunflower roll, California roll and rainbow roll. Create a colorful sashimi salad to accompany these perfect rolls of...
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Chef Made Master

Verified Chef
Chef Made Master, Washington
5 reviews
Next date: Fri, Jan 28th at 6:00PM

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Seafood Lovers Spread

Seafood Lovers Spread

$95

Cooking Class

In this hands-on cooking class, Chef Shelley invites all seafood lovers to gather in the kitchen to create a fabulous three-course meal from the bounty of the sea!You'll begin with a demonstration on mussels Roberto — a twist on a savory seafood favorite — with applewood smoked bacon, fresh herbs, beer and clam juice used to enhance the broth, to be sopped up with French crusty bread. Next up, you'll create a flavorful dish of jumbo tiger shrimp tossed...
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Chef Shelley

Verified Chef
Chef Shelley, Washington
1 review
Next date: Mon, Feb 28th at 6:00PM

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Healthy Salmon Supper

Healthy Salmon Supper

$85

Cooking Class

A healthy fish dinner and a collection of satisfying sides is on tonight's menu!Melt-in-your-mouth salmon and an array of accent dishes that will set your heart on fire are on the table in this hands-on cooking class from Chef Yolande. You may have had salmon before, but you've never had it so good!You'll prepare sautéed baby kale with curried walnuts and onions to begin with before preparing your perfect roasted salmon rubbed with a homemade spice combin...
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Chef Yolande

Verified Chef
Chef Yolande, Washington
1 review
 

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