Cooking Class: Favorites From the Italian Riviera

This fun and interactive cooking class is an adventure into the culinary region of the Italian Riviera. Chef Eric leads the class with expert instruction as he teaches you how to use fresh ingredients and local produce to create traditional Italian recipes. You'll learn how to prepare stuffed mushrooms and homemade spaghetti topped with a classic walnut sauce. For dessert, you'll create bombolini, sweet Italian doughnuts rolled in sugar and filled with vanilla pastry cream. 


Stuffed Mushrooms

Homemade Spaghetti 

With walnut sauce


  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsPasta Making, Date Night, Italian, Valentine's, Holiday, Couples, Group

Classpop! Guest Reviews for other experiences with Chef Eric

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21 Feb 2024

Eric was very personable and knowledgeable about the ingredients and dinner. I would recommend Eric for any house parties!

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11 Feb 2024

Chef Eric did an amazing job of providing an entertaining evening while teaching some valuable skills and recipes to help elevate our cooking. We so enjoyed his class and look forward to trying his recipes at home!

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15 Jun 2023

Eric provided a a fun and totally unique dining experience. Delicious and educational!

$ 109 Per person

all-inclusive: 2.5-hour class, meal and taxes.

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Event location: Boulder

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Meet your chef

Chef Eric
Chef Eric Verified chef

Chef Eric brings more than 20 years of professional experience as a culinary expert to his instructional table. He served as a banquet chef, hosting colossal large-scale events before discovering his passion for teaching others how to create wonders of cuisine. Since then, Chef Eric has taught for the past three years at a well-known culinary academy, influencing and mentoring hundreds of newly-minted chefs as they hone their skills and reach for the stars.

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