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Make a Japanese Feast With Chef Timothy

Cooking Class Make a Japanese Feast
With Chef Timothy

Explore the art of Japanese cuisine in this immersive cooking class led by Chef Timothy.

Verified Chef

Chef Timothy

4.0 (14 reviews)

Nashville

3 hours

2 to 10 (public class)

$129.99 (all inclusive)

What You’ll Do

Under his expert guidance, you'll learn the time-honored techniques to make four decadent dishes.

Begin the class by making flavorful aji tamago. Make the perfect soft-boiled eggs seasoned with sake, rice vinegar and tamari to start the meal. Next, make a chicken and egg bowl, oyakondon, with dashi stock and Kewpie mayo. Next, make ramen filled with fresh snow crab, udon noodles and shiitake mushrooms in a dashi-seafood broth. You'll end the meal on a sweet note with fluffy soufflé pancakes made with egg whites and milk. Top it with a homemade matcha whipped cream, raspberries and maple syrup for a decadent dessert.

MENU

Substitutes due to allergies are available upon request

Aji Tamago (Ramen Eggs)

With soft-boiled eggs, mirin, rice vinegar, tamari, sake and brown sugar

Oyakodon (Chicken and Egg Bowl)

With eggs, dashi stock, scallions, chicken, eggs, spices and kewpie

Seafood Ramen

With assorted seafood, dashi-seafood broth, tofu, Shiitake mushrooms, snow crab and udon noodles

Soufflé Pancakes With Matcha Whipped Cream

With egg whites, egg yolk-flour base, milk, matcha, heavy whipping cream, raspberries, mint and maple syrup

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Timothy.

Learn pro cooking methods and tips you can apply at home.

Your chef provides ingredients and equipment so you can cook and enjoy.

Perfect for birthday, team building and bachelorette parties.

Where You’ll Be

Chef’s Place

Nashville

YOUR CHEF

Verified Chef

Chef Timothy

4.0 (14 reviews)

Nashville

Chef Timothy is living his childhood dream as a personal chef and culinary instructor in Nashville. With past experience that includes teaching cooking classes for kids and working as a private chef, Chef Timothy is an engaging teacher for all ages and skill levels. He loves to cook international cuisine as well as classic southern fare, and his goal is to bring the life-giving joy of wonderful food to every guest.

View all of Chef Timothy’s Experiences >

$129.99

Price details

All-inclusive: 3-hour class, meal and fees.

Date

Tue, Nov 10

Time

03:00pm

Free cancellation up to 48 hours before

Groups of 2 or more

Request a private class

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REVIEWS

For experiences with Chef Timothy

Absolutely loved this class. Chef Timothy was very knowledgeable and informative. It was just a really cool and unique experience. The sushi was also delicious! :)

- Brooke

Great teacher

- yolanda

There were lots of people at the class, but Chef Timothy was able to give good instructions and help everyone as needed. He also gave some very helpful tips and techniques! Also, he was very kind and personable, and my friends and I had lots of fun in this class! The food tasted great as well!

- Keri

Timothy was great and this class was so much fun!

- Maria