Date Night Cooking Classes in NYC

You'll get an incredible lesson in past-making in this fun cooking class with Chef Jimi. You'll learn how to use fresh ingredients and authentic techniques to make the perfect homemade pasta dish. After combining flour, egg and salt to form your dough, you'll shape wide, flat tagliatelle noodles which are the perfect vehicle for rich sauces. Smother this pasta in a creamy, cheesy Alfredo sauce and you've got a wholesome handmade meal!Cooking classes on Cla...

Learn how to craft delicious sushi rolls in this engaging cooking class led by Chef Iliana. You'll learn the techniques to make the perfect sushi roll every time. To start, you'll make a California roll with nori sheets and sticky sushi rice. Layer surimi, avocado and cucumber then learn how to wrap it tightly and cut even rolls.Next, make a vegetable version of the sushi roll without the fish. Expertly plate your sushi before indulging in your creations.M...

Dine in romantic style as you discover the art of preparing gourmet Italian in this hands-on cooking class. Professional Chef Danny guides you through an exquisite experience with Italian fare. Craft endive and poached pear salad with goat cheese to start. Continue with red ravioli filled with lobster and petite filet mignon with mushroom risotto. Complete your tribute to the Italian repertoire of cuisine with a modern twist of red velvet tiramisù made wi...

The intriguing flavors of Chinese cuisine come to life in this interactive cooking class from Chef Kenneth. He'll provide step-by-step instruction for creating your own versions that bring the best of traditional takeout favorites to your home dining regimen. Explore heritage techniques used to prepare handmade potstickers filled with tender pork and aromatic leeks, plus a spicy ponzu reduction perfect for dipping. Then, practice steaming savory Chilean se...

Join Chef Ivan on a culinary journey to France in this hands-on cooking class. With extensive training in French gastronomy, Chef Ivan will share his experience and knowledge to teach you the art of French cuisine. You'll learn traditional French cooking techniques as Chef Ivan teaches you how to prepare modernized versions of four classic French dishes. You'll start by learning to make the perfect cozy French onion soup. You'll also learn to make a delici...

Chef Kymberly leads this hands-on cooking class, where the accent is on the foods of the American South! You'll prepare a meal that follows these unique culinary traditions to add a little spice to your recipe collection. Create a seafood and vegetable spread that includes Cajun shrimp with grits cooked in savory brown butter and broil up lobster tails served with fresh succotash. And when dessert is orange ricotta cake dressed with citrus glaze, you'll st...

Discover how to make incredible pasta from scratch in this interactive cooking class. Chef Jamie will guide you through a menu of flavorful recipes as you level up your skills in the kitchen. Begin with crostini as a savory appetizer with whipped ricotta, toasted seeds and drizzled with honey and basil. For the main event, craft homemade potato gnocchi and garnish it with a mouthwatering roasted garlic and cherry tomato sauce. End your meal with creamy tir...

Take a trip to the Peruvian Andes and learn how to make your own authentic Incan dishes with this in-person cooking class from Chef Orlando. You'll discover the rich culinary traditions of this region as you prepare an array of heritage recipes. Make a sumptuous ceviche filled with fresh seafood and robust flavors, prepare strips of succulent beef seasoned with scallions and assemble a cool quiona salad topped with veggies. Don't forget dessert, an indulge...

From the sun-flooded coasts of Sicily to the hill towns of Puglia, this hands-on cooking class with Chef Michael explores all the best recipes of Southern Italy. First, shave zucchini, celery, and cremini mushrooms to create a refreshing shaved salad covered in lemon and pecorino cheese. Next, hand-make cavatelli pasta in a mascarpone wine sauce with shrimp and peas. Finally, assemble a cherry and peach zabaglione – a classic Italian dessert – with hin...

Step into the world of French cuisine with a cooking class from Chef Paul and his carefully crafted menu that features four authentic French recipes. With his expert guidance, you'll learn how to prepare classic dishes that are sure to impress your dinner guests.To start, you'll build a mesclun salad using a blend of chervil, arugula, leafy lettuces and endive, topped with a no-fail vinaigrette. For the main course, you'll learn how to roast the perfect Co...

No matter how much you love indulging in Italian food, it's always better when it's homemade, as you'll learn in this savory in-person cooking class. Chef Kenneth shares his favorite dishes from this timeless culture with each recipe infused with authentic Old World flavor. You'll discover the magic of arancini, crisp rice spheres made from risotto and served with fresh marinara, and handcrafted gnocchi prepared using potato dough and topped with creamy go...

Discover the magic of a Japanese bento box in this interactive cooking class with Chef Ivan. He'll teach you the basics of creating a balanced bento box and then help you prepare a variety of recipes to fill your bento box. Some selections include umami-packed miso soup with tofu, pan-seared pork dumplings, fresh sushi and more. You'll also learn to make vanilla ube ice cream with purple potatoes as a sweet treat to end this bento box class. MENUMiso SoupW...