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Mastering Scratch-Made Italian Eats

Pasta Making Class Mastering Scratch-Made Italian Eats

Verified Chef

Chef Paige or Resident Chef

4.3 (9 reviews)

NYC

3 hours

2 to 28 (public class)

$129.99 (all inclusive)

What You’ll Do

Embark on a culinary journey reminiscent of Italy, guided by the expertise of Chef Danny, as you craft an exquisite menu entirely from scratch. Delve into the art of culinary craftsmanship, honing skills such as the artful craft of pasta-making and the transformative dance of deglazing, culminating in a symphony of flavors and textures that will tantalize your senses.

Begin by orchestrating a harmonious vinaigrette, draping the sweetness of tomatoes with the embrace of mozzarella and fragrant basil. Once you uncover the simplicity of crafting fresh pasta dough, the allure of store-bought will fade into memory. Revel in the delightful union of your handmade pasta adorned with the allure of aged cheese, alongside a Marsala wine-infused chicken, serenaded by a chorus of mushrooms. And as the sun sets on your Italian-inspired feast, indulge in the grand finale – a luscious tiramisu that promises to caress your palate with layers of opulent, melt-in-your-mouth indulgence.

MENU

Italian Salad and Parmesan Basket

With cherry tomatoes, mozzarella cheese and fresh basil leaves

Fresh Pasta From Scratch

With ricotta and Parmesan cheese

Authentic Chicken Marsala

With mushrooms

Traditional Tiramisu

With coffee and mascarpone

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance on pasta making class from Chef Paige or Resident Chef.

Learn expert techniques and insights you can reuse in your kitchen.

Everything is ready for you including ingredients tools and the meal you create.

Looking for a gift? Mastering Scratch-Made Italian Eats makes a perfect experience gift.

Where You’ll Be

Chef’s Place

New York

Exact location is provided after booking.

YOUR CHEF

Verified Chef

Chef Paige or Resident Chef

4.3 (9 reviews)

NYC

Chef Paige has explored the culinary world from many perspectives, from her roles as a sous chef in vegan and BBQ kitchens to teaching cooking classes for both children and adults. With a rich culinary background and a love for crafting flavorful, creative dishes, she has become a highly regarded culinary expert. Chef Paige's friendly and engaging approach makes every meal a memorable experience, whether she's catering to private clients or leading hands-on cooking programs.

View all of Chef Paige or Resident Chef’s Experiences >

$129.99

Price details

All-inclusive: 3-hour class, meal and fees.

Date

Sat, Sep 12

Time

01:00pm

Free cancellation up to 48 hours before

Groups of 2 or more

Request a private class

GIVE AS A GIFT

REVIEWS

For this experience

Chef Paige was fun, informative and knows her cooking. Loved it so much, we will come back for another class.

- Jody

We cannot say enough about the amazing time we had this evening with Chef Danny and Chef Mark! We learned so much laughed so much and loved every minute of this experience ! Do not hesitate to book a class with these amazing chefs !

- Lori

It was an awesome experience! My best friend and i enjoyed the interaction with the instructor and class. It was very well put together. I would highly recommend this class.

- Christina

This class was absolutely not what was advertised. The tiramisu was not followed a classic recipe, the chicken marsala was not a chicken marsala but chicken stock with garlic, pasta recipe was not made from scratch and it was not taught by chef Danny. There were 30 people in class was overcrowded and it was not a cooking experience. I am requesting money back

- Mariya