Cooking Class: Become a French Chef Right at Home
Sat, Apr 20th at 7:00PM
Sat, Apr 20th at 7:00PM
Sat, Apr 20th at 7:00PM
Sun, Apr 21st at 11:00AM
You’ll learn how to create delightful French flavors in this hands-on cooking class with Chef Denis. You’ll craft beautiful dishes that span the French-speaking world, from Brittany to Tunisia. To start, you’ll prepare a lush leek and fingerling potato soup, followed by toasted couscous served with a popular North African salad (Mechouia). For the main course, Chef Denis will teach you how to make a traditional, savory beef stew with horseradish sauce. To finish the meal, you’ll prepare three different types of divine chocolate truffles.
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Leek and Fingerling Potato Soup
With onions and crème fraîche
Mechouia Salad With Toasted Couscous
With eggplant, zucchini, tomato, peppers, lemon and garlic
Classic Pot au Feu
With beef ribs, turnips, carrots, leeks and horseradish sauce
Chocolate Truffles Made Three Ways
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Gourmet, Date Night, French, Beginner
Classpop! Guest Reviews for this experience
Richard
30 Oct 2023
Chef Denis was outstanding. He taught my wife and I so many things about the culinary world that I'm sure we'll probably forget anyway. However, we won't forget how lovely the night was while we chatted, cooked, and simply enjoyed each others' company for the few hours he was with us. Oh! And the food! Magnificent. We ordered the French meal, and he made for us the best couscous dish I've ever had. Of course, he had us help, but it was all under his control and tutelage. Thanks, Chef. You made my wife's 40th Birthday that much more special!
Classpop! Guest Reviews for other experiences with Chef Denis
Lisa
24 Feb 2024
Fantastic professional culinary tips, epic banter, delicious food. Highly recommended to brighten up your whole day!
William
17 Feb 2024
Awesome experience, amazing food, and just an overall fun night. Highly recommend hiring him to cook, teach, and enjoy.
Meet your chef
Chef Denis is a seasoned chef with 43 years of experience working in the culinary world. His past roles include banquet chef, executive sous chef, private chef and even being the owner of a catering business, where he hosted both private events and intimate dinners. For the last 28 years, he's spent his time working as a culinary teacher, sharing his passion and knowledge with his students and aspiring chefs to create outstanding, memorable events.
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