Cooking Classes for Beginners in NYC

Learn how to craft delicious sushi rolls in this engaging cooking class led by Chef Iliana. You'll learn the techniques to make the perfect sushi roll every time. To start, you'll make a California roll with nori sheets and sticky sushi rice. Layer surimi, avocado and cucumber then learn how to wrap it tightly and cut even rolls.Next, make a vegetable version of the sushi roll without the fish. Expertly plate your sushi before indulging in your creations.M...

If you’re looking for an easy weeknight dish packed with flavor, nutrition, protein and vegetables, this hands-on cooking class is made for you. Chef Michael will guide you step by step as you perfect vegetable and beef tacos. Utilizing rich spices such as ground cumin, chili powder, smoked paprika and dried oregano, you will produce a mouth-watering dining experience. You will also explore an assortment of toppings like pickled red onions and pico de ga...

Dive into the flavor of empanadas in this immersive cooking class. Under the guidance of Chef Royale, you'll learn the time-honored recipes and techniques to make homemade empanadas.Begin by making empanada dough from scratch using flour, water, salt and eggs. You'll learn the techniques to knead and shape the dough into the perfect little pockets. Then, whip up fillings bursting with flavors. Use savory beef, juicy chicken, fresh fish or melty cheese. Fry...

Discover a whole new perspective on fresh cheese during this enticing cooking class. Chef Iliana guides you through the traditional and gourmet techniques of crafting your own cheese from whole milk, as well as assembling delightful charcuterie boards with an assortment of fresh ingredients. Work with lemon, seasonal fruit and vegetables, various crackers and scrumptious jams that complement the cheese. Then, take home your newfound skills to impress your...

Explore new flavors and techniques in this hands-on cooking class. Chef Royale will help you master the art of making sushi from scratch with fun fusion ingredients.You'll learn how to make the perfect fluffy sushi rice to be the base of your rolls. Spread the rice out on nori before topping it with flavorful ingredients. Make fun fusion recipes with options like honey chicken, collard greens, salmon, avocado and cucumber. Finally, you'll learn how to roll...

Learn the art of designing handmade gnocchi in this delightfully immersive cooking class. Under the guidance of Chef iliana, you'll discover classic techniques and processes for preparing light and fluffy gnocchi from sweet potato dough through the sauce to top off your delectable dish. Work with fresh ingredients like sweet potato, flour, ricotta, heavy cream, Parmesan cheese, tomato sauce and basil. Bring your newfound menu-building kitchen skills home t...

Elevate your taco-building skills in this immersive cooking class. Let Chef Iliana teach you advanced techniques for crafting classic Mexican meals from scratch. Create dishes starting with fresh tortillas made with corn flour, salt and water, then continue on to fill your taco with chicken or fish. You'll also have topping options of seasonal vegetables, avocado, tomato, onions and cilantro. Take your newfound skills home to try out in the comfort of your...

Learn how to craft authentic gyoza in this engaging cooking class. Chef Iliana will teach you the techniques to create these traditional Chinese dumplings.You'll have the option to create meat or vegetable dumplings packed with flavor with a filling made from carrots, scallions, ginger and garlic. Make both the dumpling dough and filling from scratch before frying them to crispy perfection. Next, make a flavorful soy and citrus dipping sauce to enjoy with...

Make lifelong memories and a whole lot of good food in this cooking class designed for kids and adults. Led by culinary enthusiast Chef Jimi, this hands-on class will feature an insightful lesson in pasta-making along with an expert's cooking tips and techniques.Both children and adults will love the hands-on nature of making fresh pasta as they prepare a divine Alfredo sauce and a savory pancetta and peas sauce to serve it in. For dessert, you'll have a d...

Get a feel for the sunny shores of Jamaica in this hands-on cooking class with Chef Jasmine. As you cook, you'll learn more about this beautiful country and the tropical tastes and textures that its cuisine is known for. Kick off this fun class with scrumptious sweet festival dumplings made with cornmeal and sugar. For the main dish, learn how to make authentic jerk chicken and create a refreshing ranch coleslaw to enjoy on the side. Complete the meal with...

Dive into this vegetarian journey as you discover the secrets to scrumptious plant-based Lebanese dishes in this interactive cooking class. Chef Jacqueline leads you through masterful processes to prepare Eastern Mediterranean recipes. Begin with a herbed Farro salad with pistachios and citrus vinaigrette, then handcraft a Mezze platter of Middle Eastern dip and seasonal vegetables. Create a savory pie called Spinach Fatayer from scratch and finish with a...

The intriguing flavors of Chinese cuisine come to life in this interactive cooking class from Chef Kenneth. He'll provide step-by-step instruction for creating your own versions that bring the best of traditional takeout favorites to your home dining regimen. Explore heritage techniques used to prepare handmade potstickers filled with tender pork and aromatic leeks, plus a spicy ponzu reduction perfect for dipping. Then, practice steaming savory Chilean se...