Leave takeout behind and immerse yourself in the world of crafting your own sumptuous dumplings and dim sum, all orchestrated by the culinary virtuoso, Chef Danny. In this interactive culinary voyage, you'll witness the transformation of simple ingredients into edible masterpieces.
Commence by infusing a luscious pork filling with a symphony of flavors, then skillfully fold and pleat your dim sum dumplings, ready to be caressed by steam or sizzled to perfection in a pan. Transitioning seamlessly, a delectable amalgamation of pork, shrimp, and mushrooms will grace your taste buds as you meticulously pan-fry and steam a resplendent potsticker creation. Lastly, the auspicious Jiaozi dumplings, heralds of good fortune, materialize with a savory medley of chicken and vegetables, embodying the perfect blend of taste and tradition.
Dim Sum Dumplings
With savory pork and tender vegetables
With pork, chicken, shrimp and mushrooms
With chicken and vegetables