Asian Cooking Classes in NYC

After attending this cooking class with Chef Michael, you will have mastered the art of pot stickers. First, mix ground chicken with an assortment of minced vegetables like nappa cabbage, green onions, shitake mushrooms, bok choy and bamboo shoots to create the filling. Next, you will carefully prepare wonton wrappers with oil and water as needed before filling, wrapping and frying. Finally, you will make a rich potsticker sauce using soy sauce, rice vineg...

Explore new flavors and techniques in this hands-on cooking class. Chef Royale will help you master the art of making sushi from scratch with fun fusion ingredients.You'll learn how to make the perfect fluffy sushi rice to be the base of your rolls. Spread the rice out on nori before topping it with flavorful ingredients. Make fun fusion recipes with options like honey chicken, collard greens, salmon, avocado and cucumber. Finally, you'll learn how to roll...

In this immersive cooking class, you'll get to experience the delicious magic of Asian-Caribbean flavor fusion. Expert Chef Jasmine will provide you with a fun lesson in balancing various flavor profiles while teaching you valuable culinary techniques and tips. To begin, you'll prepare a zingy salad featuring the flavors of sesame and ginger. For an entrée, you'll enjoy a mouthwatering recipe consisting of miso-marinated salmon with tropical guava flavors...

The intriguing flavors of Chinese cuisine come to life in this interactive cooking class from Chef Kenneth. He'll provide step-by-step instruction for creating your own versions that bring the best of traditional takeout favorites to your home dining regimen. Explore heritage techniques used to prepare handmade potstickers filled with tender pork and aromatic leeks, plus a spicy ponzu reduction perfect for dipping. Then, practice steaming savory Chilean se...

In this interactive cooking class, clean eating is in the spotlight. You'll learn how to cook several healthy dishes you will feel good about eating and serving to loved ones. You'll begin with a roasted beet salad topped with goat cheese and walnuts. Thai coconut soup is up next, with the addition of shrimp for a sea-forward flavor. For the main dish, you'll prepare a ground turkey dish with fragrant Thai basil and sweet-and-spicy honey-Sriracha sauce. Th...

Discover the magic of a Japanese bento box in this interactive cooking class with Chef Ivan. He'll teach you the basics of creating a balanced bento box and then help you prepare a variety of recipes to fill your bento box. Some selections include umami-packed miso soup with tofu, pan-seared pork dumplings, fresh sushi and more. You'll also learn to make vanilla ube ice cream with purple potatoes as a sweet treat to end this bento box class. MENUMiso SoupW...

Leave takeout behind and immerse yourself in the world of crafting your own sumptuous dumplings and dim sum, all orchestrated by the culinary virtuoso, Chef Danny. In this interactive culinary voyage, you'll witness the transformation of simple ingredients into edible masterpieces. Commence by infusing a luscious pork filling with a symphony of flavors, then skillfully fold and pleat your dim sum dumplings, ready to be caressed by steam or sizzled to perfe...

If you've ever wanted to learn the culinary art of sushi rolling, cooking classes with Chef Ivan are the best way to get started. Begin with miso soup with seaweed, dashi, tofu and scallions. The sushi menu includes a variety of types: spicy tuna rolls with seaweed avocado, California rolls with crab and cucumber, and Alaskan rolls with smoked salmon and surimi. Matcha ice cream with milk, heavy cream and sugar ends this umami-rich meal on a sweet note. ME...