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Manhattan
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Cooking Classes
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Group Cooking Classes
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Knife Skills, Care and Techniques

Group Cooking Class Knife Skills, Care and Techniques

Verified Chef

Chef Paul

5.0 (6 reviews)

NYC

3 hours

2 to 10 (public class)

$139.99 (all inclusive)

What You’ll Do

In this knife skills cooking class, Chef Paul will explain how to choose the best knives — and how to take care of the ones you already own. He’ll teach you refined slicing, dicing and chopping techniques, which you’ll utilize to create every dish, from the appetizer to the dessert. You’ll prepare a variety of delicious dishes, including tomato bruschetta, roasted chicken with vegetables and apple tarte. Chef Paul will teach you how to chop and slice vegetables, mince herbs and supreme citrus. At the end of the class, you’ll sit down and enjoy your delightful meal.

MENU

Tomato Bruschetta

With bread

Roasted Chicken

With carrots and parsnips

Roasted Potatoes

With caramelized onions and charred peppers

Apple Tarte Fine

With butter and flour

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Paul.

Expert techniques, tips and chef insights you can use long after class.

All fresh ingredients and tools provided. Enjoy your meal at the end of class.

Perfect for birthday, team building and bachelorette parties.

Where You’ll Be

Chef’s Place

New York

Exact location is provided after booking.

YOUR CHEF

Verified Chef

Chef Paul

5.0 (6 reviews)

NYC

Born and raised in Belgium, Chef Paul began his nearly 40 year career as a professional chef as an apprentice. After receiving his culinary arts degree, he worked in several restaurants in Belgium, gaining experience and insight along the way. He moved to NYC in 1983 and quickly became the executive chef at well-known restaurants in Tribeca and the West Village. His passion for teaching led him to open his own cooking school in 2001, which is still thriving today.

View all of Chef Paul’s Experiences >

$139.99

Price details

All-inclusive: 3-hour class, meal and fees.

Date

Sat, Aug 22

Time

12:00pm

Free cancellation up to 48 hours before

Groups of 2 or more

Request a private class

GIVE AS A GIFT

REVIEWS

For this experience

For experiences with Chef Paul

Outside reviews for Chef Paul

I bought this class as a present for my boyfriend's birthday and we both had a great time!! We learned so much from Chef Paul that we apply in the kitchen every day. I hope to take more classes from Paul in the future!

- Miranda

I learned so much in this class and the food was amazing! Chef Paul was very funny and easy to learn from. I hope I remember the lesson for a long time.

- Portia

Chef Paul was very knowledgeable and funny! I have a little bit of experience cooking and I still took a lot away from this class. He very thoroughly answers any questions you have and is patient and encouraging. I will definitely go back for another class!

- Alexis

Chef Paul taught us so many things in a short time! We cook everything with love and passion now, thanks to him. The class was so much fun, well organized, and he provided recipes for us to keep cooking at home.

- Gabriella

Chef Paul is very informative and he allows you to learn through practice. I would highly recommend as you will learn how to make each dish.

- Benjamin