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Chef Paige or Resident Chef | Classpop Shot 1

pork chops the French way | Classpop Shot 2

shaved fennel and endive salad | Classpop Shot 3

baking fresh madeleines | Classpop Shot 4

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Couples Cooking Classes
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French Countryside Fare

Couples Cooking Class French Countryside Fare

Transport yourself to the French countryside in this immersive cooking class.

Verified Chef

Chef Paige or Resident Chef

4.3 (9 reviews)

NYC

3 hours

2 to 28 (public class)

$129.99 (all inclusive)

What You’ll Do

Begin the meal with a refreshing salad made with shaved fennel and endive and drizzled with a squeeze of lemon juice and olive oil. Next, cook pork loin or pork chops until tender and seared until perfectly golden brown. Pair your pork with a creamy Norman cider sauce for the main course. On the side, thinly slice potatoes for a Dauphinois gratin made with garlic and nutmeg. For dessert, decadent madeleines, tender, bite-sized cakes baked until golden brown. Book your spot today!

MENU

Shaved Fennel and Endive Salad

With fennel, endives, lemon juice and olive oil

Porc à la Normande

With pork loin or chops, Norman cider or calvados and cream

Gratin Dauphinois

With potatoes, garlic, cream and nutmeg

Madeleines

With butter, eggs, sugar and flour

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Paige or Resident Chef.

Chef techniques and practical tips you will use long after class.

All ingredients and tools are provided plus you enjoy your meal at the end of class.

Looking for a gift? French Countryside Fare makes a perfect experience gift.

Where You’ll Be

Chef’s Place

New York

Exact location is provided after booking.

YOUR CHEF

Verified Chef

Chef Paige or Resident Chef

4.3 (9 reviews)

NYC

Chef Paige has explored the culinary world from many perspectives, from her roles as a sous chef in vegan and BBQ kitchens to teaching cooking classes for both children and adults. With a rich culinary background and a love for crafting flavorful, creative dishes, she has become a highly regarded culinary expert. Chef Paige's friendly and engaging approach makes every meal a memorable experience, whether she's catering to private clients or leading hands-on cooking programs.

View all of Chef Paige or Resident Chef’s Experiences >

$129.99

Price details

All-inclusive: 3-hour class, meal and fees.

Date

Fri, Oct 16

Time

06:00pm

Free cancellation up to 48 hours before

Groups of 2 or more

Request a private class

GIVE AS A GIFT

REVIEWS

For experiences with Chef Paige or Resident Chef

Fun, educational, and delicious. My wife and I always wanted to learn how to cook dumplings. We will recommend this class to our friends.

- Matthew

Chef Paige was fun, informative and knows her cooking. Loved it so much, we will come back for another class.

- Jody

Hello Chef Paige, Thanks for the opportunity to cook with you and your staff in your marvelous Asian Dumpling class. My husband and I had a ball creating dumplings that we see at many expensive restaurants. You made the job so easy to recreate. We will definitely have another cooking session with you, maybe an Asian cooking class. And thanks for feeding us. The charcuterie and wine made the experience fulfilling. Thanks sooooo much! It was fun!

- Mickie

Chef Danny was very knowledgeable and entertaining. He shared many tips not only about what we were cooking, but general cooking tips as well. The kitchen was clean and well maintained.

- Kristine