Sushi Making Class Sushi Making
With Chef Ken
Learn how to make two sushi favorites from scratch in a fun, relaxed setting designed especially for beginners. Chef Ken will guide you through the essentials, from preparing properly seasoned sushi rice and practicing useful knife skills to prepping fresh fillings and mastering simple rolling techniques. You’ll start with a classic California roll filled with crab, cucumber and creamy avocado before making a colorful veggie roll with mango, avocado and cucumber. You’ll also prepare Chef Ken’s signature citrus spicy mayo with mayo, sriracha, lemon and soy to serve alongside your freshly made rolls. Along the way, you’ll learn how to layer ingredients, roll sushi tightly and slice each roll neatly. Book your spot today!
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California Roll
With sushi rice, rice vinegar, nori, crab, cucumber and avocado
Veggie Roll
With sushi rice, nori, mango, avocado and cucumber
Chef Ken’s Signature Citrus Spicy Mayo
With mayo, sriracha, lemon and a touch of soy
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.