Cooking Classes in NYC

You'll get an incredible lesson in past-making in this fun cooking class with Chef Jimi. You'll learn how to use fresh ingredients and authentic techniques to make the perfect homemade pasta dish. After combining flour, egg and salt to form your dough, you'll shape wide, flat tagliatelle noodles which are the perfect vehicle for rich sauces. Smother this pasta in a creamy, cheesy Alfredo sauce and you've got a wholesome handmade meal!Cooking classes on Cla...

Try your hand at sushi-making in this fun, hands-on cooking class with Chef Shota!You'll learn to make American-style sushi rolls while picking up valuable skills like preparing and seasoning sushi rice as well as the proper technique for assembling ingredients and shaping your rolls. Then, you'll have the chance to put your newfound skills to the test as you create two tasty rolls: a classic California roll with crab sticks and a colorful vegetable roll w...

Learn the art of designing handmade gnocchi in this delightfully immersive cooking class. Under the guidance of Chef iliana, you'll discover classic techniques and processes for preparing light and fluffy gnocchi from sweet potato dough through the sauce to top off your delectable dish. Work with fresh ingredients like sweet potato, flour, ricotta, heavy cream, Parmesan cheese, tomato sauce and basil. Bring your newfound menu-building kitchen skills home t...

Boost your Japanese culinary skills in this fun sushi cooking class at a local brewery! Chef Shota will guide you through the fundamentals of sushi making as you hand-roll a classic California roll and a fresh veggie roll. You’ll learn how to prepare sushi rice the traditional way, slice fillings with precision and shape your rolls like a pro. By the end of class, you’ll walk away with the confidence to recreate sushi at home and a newfound appreciatio...

Make lifelong memories and a whole lot of good food in this cooking class designed for kids and adults. Led by culinary enthusiast Chef Jimi, this hands-on class will feature an insightful lesson in pasta-making along with an expert's cooking tips and techniques.Both children and adults will love the hands-on nature of making fresh pasta as they prepare a divine Alfredo sauce and a savory pancetta and peas sauce to serve it in. For dessert, you'll have a d...

In this immersive cooking class, you'll get to experience the delicious magic of Asian-Caribbean flavor fusion. Expert Chef Jasmine will provide you with a fun lesson in balancing various flavor profiles while teaching you valuable culinary techniques and tips. To begin, you'll prepare a zingy salad featuring the flavors of sesame and ginger. For an entrée, you'll enjoy a mouthwatering recipe consisting of miso-marinated salmon with tropical guava flavors...

Prepare a robust yet delicate menu that showcases the sweet and savory flavors of Italy in this hands-on cooking class with Chef Misun. You'll learn the secrets behind what makes your favorite dishes so comforting and classic.Begin by preparing beef, pork and veal meatballs for an Italian wedding soup that is sure to warm you up. For the main course, learn to prepare pasta from scratch as you make homemade ravioli with a butternut squash filling. Smother y...

The singular flavors of Japanese cuisine are on the table in this exciting interactive cooking class from Chef Kenneth. He'll demonstrate the process for preparing a four-course meal in which every dish is a celebration of regional culinary creativity. You'll combine shiitake mushrooms and tofu for a miso soup that rivals restaurant quality before tackling maki rolls featuring spicy tuna with a sweet salmon topper. Then, prepare lightly-fried shrimp and ve...

Skip the reservation, and learn how to prepare your own gourmet American steakhouse meal in this hands-on cooking class with Chef Ivan. Using smart cooking techniques and fresh ingredients, you'll cook up a delicious multi-course meal, just like you'd get at a professional steakhouse. Chef Ivan will first teach you how to prepare steaming mushrooms stuffed with a creamy goat cheese, chive and bacon filling. Next, you'll learn the secret to grilling up the...

Embark on a culinary journey reminiscent of Italy, guided by the expertise of Chef Danny, as you craft an exquisite menu entirely from scratch. Delve into the art of culinary craftsmanship, honing skills such as the artful craft of pasta-making and the transformative dance of deglazing, culminating in a symphony of flavors and textures that will tantalize your senses. Begin by orchestrating a harmonious vinaigrette, draping the sweetness of tomatoes with t...

Step into the world of French cuisine with a cooking class from Chef Paul and his carefully crafted menu that features four authentic French recipes. With his expert guidance, you'll learn how to prepare classic dishes that are sure to impress your dinner guests.To start, you'll build a mesclun salad using a blend of chervil, arugula, leafy lettuces and endive, topped with a no-fail vinaigrette. For the main course, you'll learn how to roast the perfect Co...

Enter the world of Spanish cuisine with a vegan cooking class. Feast on creamy and smooth avocado guacamole combined with pomegranate or try a delicious sweet potato and black bean empanada with some mouthwatering vegan mayonnaise. Then, learn how to make a Spanish vegetable stew. End with bite-size potatoes with spices. MENUPomegranate Guacamole With Raw Veggies With pomegranate molasses, avocado, tomato, bell peppers and jicama Sweet Potato & Black B...