Cooking Class Thai Flavors

Experience the vibrant flavors of Bangkok in this immersive cooking class with Chef Andria.
Chef Andria or Resident Chef

Verified Chef

Chef Andria or Resident Chef

5.0 (1 review)

NYC

2 hours
2 to 24 (public class)
$103.99 (all inclusive)
What You’ll Do

Begin by sharpening your knife skills as you slice cucumber, carrots, purple cabbage and avocado. Layer the colorful vegetables onto delicate rice paper and roll them into refreshing veggie summer rolls. Next, master the art of making classic pad Thai, stir-frying flat rice noodles with tofu, eggs, red bell pepper and tamari. Continue by preparing pineapple chicken satay served with an aromatic coconut and ginger Thai sauce. You'll also learn how to make fluffy coconut basmati rice, the perfect accompaniment to your chicken satay. Finally, sit down to enjoy your homemade Thai feast. Book your spot today!


MENU


Veggie Summer Rolls

With rice paper, cucumber, carrot, purple cabbage and avocado


Pad Thai

With flat rice noodles, tofu, eggs, tamari and red bell pepper


Pineapple Chicken Satay With Nut-Free Thai Sauce

With chicken breast, pineapple, tamari, coconut milk, garlic and ginger


Coconut Basmati Rice

With basmati rice, coconut milk, water and salt


This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance from Chef Andria or Resident Chef.
Expert techniques, tips and chef insights you can use long after class.
All fresh ingredients and tools provided. Enjoy your meal at the end of class.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Chef’s Place
New York
Map
Exact location is provided after booking.
YOUR CHEF
Chef Andria or Resident Chef

Verified Chef

Chef Andria or Resident Chef

5.0 (1 review)

NYC

With over five years of experience in upscale hospitality and dining, Chef Andria specializes in fresh ingredients, wood-fired cooking and nature-inspired dishes. Her culinary expertise combines creativity with practical techniques. Alongside her team of resident chefs, she offers engaging, hands-on classes that introduce exciting flavors, develop essential skills and inspire confidence in cooks of all levels.
$103.99
Price details

All-inclusive: 2-hour class, meal and fees.

Date
Sun, Nov 22
Time
04:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
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