Discover Asian cooking classes with top-rated chefs in Toronto.

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Traveling chef

Wonton Trio

CAD $149

Cooking Class

Learn how to make your own wontons, wrappers and soup in this interactive cooking class. Chef Alicia will teach you her expert tips and tricks for creating three types of wontons. First, start with pork and shrimp wonton soup with a fragrant blend of scallions, garlic and oyster sauce. Next, prepare wonton tacos with Korean chicken and an Asian pear soy glaze. Dessert is sugared wonton peach Napoleons with whipped cream, vanilla and mint. MENUPork and Shri...

Chef Alicia, Travels to guests within Toronto area

1 review

Next date: Thu, Feb 9th at 6:00PM

Premium

Traveling chef

Make Amazing Vegan Meat Substitutes

CAD $85

Cooking Class

Discover the secret recipe for plant-based meat substitutes in this exciting in-person vegan cooking class with Chef Charlene! She'll show you her proven method for making a substitute you can sneak into your favorite meat-based recipes for satisfying taste and texture. The key ingredient here is ground walnuts, seasoned with garlic tahini to create a ground meat analog that holds up to inspection! You'll use it to create meatballs and create gumbo featuri...

Chef Charlene, Travels to guests within Toronto area

1 review

Next date: Fri, Feb 10th at 3:00PM

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Cooking Vegan Thai Cuisine

CAD $115

Cooking Class

The magic of Thai cuisine prepared vegan-style is yours to explore with this cooking class from Chef Mike. He'll share his secrets for ramping up the flavor in classic Asian-Pacific dishes with a plant-forward profile. You'll create a refreshing green mango salad and arrange your own tofu pad Thai with a creamy homemade sauce. Then, prepare authentic hot and sour soup featuring the flavors of lemongrass and coconut and whip up a chia pudding using toasted...

Chef Mike, Etobicoke

2 reviews

Next date: Sat, Feb 11th at 7:00PM

Premium

Cook Thailand's Best Cuisine

CAD $119

Cooking Class

Explore bold flavors and beloved dishes from Thailand in this exciting cooking class. Chef Vinutha will guide you through authentic recipes and techniques to elevate your cooking skills. Begin by preparing fresh spring rolls with rice vermicelli, Thai basil and refreshing vegetables. Then, craft a homemade peanut sauce to enjoy alongside your spring rolls. For your entrée, create a traditional red curry with Thai pumpkin, Asian greens and a variety of spi...

Chef Vinutha, Toronto

1 review

Next date: Thu, Feb 16th at 6:00PM

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Asian Cooking Classes in Toronto

Discover Asian cooking classes with top-rated chefs in Toronto.

Wonton Trio

Make Amazing Vegan Meat Substitutes

INTERESTED IN TEAM BUILDING ACTIVITIES?

Cooking Vegan Thai Cuisine

Cook Thailand's Best Cuisine

Can't find the experience you want?

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