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Sushi, Gyoza and More

Sushi Making Class Sushi, Gyoza and More

Explore Japanese cuisine classics in this immersive cooking class with Chef James.

Verified Chef

Chef James

5.0 (2 reviews)

Toronto

2.5 hours

2 to 6 (public class)

CAD $169.99 (all inclusive)

What You’ll Do

You’ll begin by preparing classic nigiri, which involves learning how to season sushi rice and assemble elegant bites topped with fresh tuna, salmon and eel. Then, you'll move on to okonomiyaki, a savory Japanese pancake packed with cabbage, pork belly and kimchi, cooked until crisp and flavorful. After that, you'll practice the technique of wrapping gyoza dumplings filled with pork and garlic chives before pan-searing them to perfection. To finish, you’ll bake light choux pastry and fill it with smooth matcha cream for delicate cream puffs. Book your spot now!

MENU

Nigiri

With tuna, salmon, eel and sushi rice

Okonomiyaki

Japanese savory pancake

With cabbage, pork belly and kimchi

Gyoza

With pork, garlic chives and dumpling wrappers

Matcha Cream Puffs

With matcha cream and choux pastry

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance on sushi making from Chef James.

Expert techniques, tips and chef insights you can use long after class.

All fresh ingredients and tools provided. Enjoy your meal at the end of class.

Looking for a gift? Sushi, Gyoza and More makes a perfect experience gift.

Where You’ll Be

Chef travels to your location

Toronto

YOUR CHEF

Verified Chef

Chef James

5.0 (2 reviews)

Toronto

With more than 18 years in the food service world, including leading a kitchen at one of Canada’s top 30 restaurants, Chef James brings depth, creativity and heart to everything he serves. As a private chef, he designs thoughtful, tailored menus that cater to diverse palates and memorable dining moments. In the classroom, he’s known for transforming technique into inspiration, encouraging home cooks to go beyond recipes and discover what exceptional truly tastes like.

View all of Chef James’s Experiences >

CAD $169.99

Price details

All-inclusive: 2.5-hour class, meal and fees.

Date

Sun, Nov 01

Time

02:00pm

Free cancellation up to 48 hours before

Groups of 2 or more

Request a private class

GIVE AS A GIFT

REVIEWS

For experiences with Chef James

Italian Favorites From Arancini to Tiramisu Review Photo from Cooking Class in Mississauga

Italian Favorites From Arancini to Tiramisu Review Photo from Cooking Class in Mississauga 2

Italian Favorites From Arancini to Tiramisu Review Photo from Cooking Class in Mississauga 3

Chef James was great! I purchased this class as a gift for my wife and she was thrilled. The class was hands-on enough to feel educational, but chill enough that we still felt catered to by a professional chef. We got to enjoy some genuinely great Italian food, and even had leftovers !

- Jacob

Outside reviews for Chef James

As a very knowledgeable professional, Chef James elevates dining through his passion for food. His friendly character ensures he is the perfect host, capable of crafting memorable and personalized experiences for every guest.

- Silvia

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