Toronto Cooking Class: Make Sushi & More
Thu, Apr 30th at 6:00PM
Thu, Apr 30th at 6:00PM
Thu, Apr 30th at 6:00PM
Fri, May 1st at 6:00PM
Join Chef Giselle for a cooking class that blends sushi and mochi into one delicious hands-on experience.
Start with edamame and a refreshing cucumber sunomono salad, then learn the fundamentals of making perfectly seasoned sushi rice and working with nori. Next, it’s time to roll. Choose between a California roll or a shrimp and avocado roll while mastering techniques to keep each roll tight and beautifully shaped. Along the way, you’ll practice essential knife skills and rolling techniques so you can confidently recreate everything at home. To finish, make chocolate mochi with a rich cocoa filling. Sign up now!
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Edamame and Sunomono Salad
With edamame, cucumber, rice vinegar and sesame seeds
Sushi Rolls
Choose one as a group
California Roll
With sushi rice, nori, crab, avocado and cucumber
Shrimp Sushi Roll
With sushi rice, nori, shrimp and avocado
Chocolate Mochi
With glutinous rice flour, cocoa powder, sugar and chocolate filling
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 2 hours
- Activity Level
Activity Level
- LabelsSushi Making, Date Night, Asian, Japanese, Pescatarian, Couples
Reviews Guests Left For Other Experiences
Johnny
18 Apr 2026
Interactive and fun easygoing atmosphere! The pacing was good for a beginner as well!
Mona
23 Mar 2026
My partner and I really enjoyed our sushi making class with Giselle! She was interactive and informative. We can’t wait until our next class with her :)
santiago
08 Mar 2026
The class exceeded our expectations & I have to say it was all because of chef Giselle. My girlfriend & I really appreciated her enthusiasm & expertise throughout the class, making sure we felt comfortable from the start! Definitely plan on booking another one of chef Giselle’s classes!
Meet your chef
Chef Giselle is passionate about creating art through food, blending strong culinary foundations with international expertise to craft unforgettable menus. From teaching kids the basics of baking to designing creative dishes for private events, the chef makes gourmet cuisine feel approachable for cooks of all ages, backgrounds and dietary preferences, bringing style, innovation and finesse to every plate.
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