Pasta Making Class Craft Epic Dim Sum
With Chef Akshay

Explore the delightful flavors of dim sum in this hands-on cooking class with Chef Akshay.
Chef Akshay

Verified Chef

Chef Akshay

4.8 (4 reviews)

Mississauga

2 hours
2 to 10 (public class)
CAD $153.99 (all inclusive)
What You’ll Do

You'll begin the class by making homemade wrappers, then practice knife skills to mince shrimp and pork before combining them with an oyster-sriracha cream sauce. Learn the proper method to steam shrimp and pork shumai until perfectly tender. Next, fill more wrappers with minced chicken and basil to make dumplings served in a ginger soy broth with a sesame honey drizzle. Then, add a teriyaki glaze to fresh cheese and field mushrooms to fill the wontons before air frying them until crunchy. Finally, use crispy chocolate lava, assorted nuts and crème fraîche to make decadent chocolate rolls to end the meal.


MENU


Shrimp and Pork Shumai

With minced shrimps and pork meat and oyster-sriracha cream sauce


Basil Chicken Dumplings

With minced chicken, ginger soy broth and sesame honey drizzle


Air Fried Crunchy Wontons

With fresh cheese, field mushrooms and teriyaki glaze


Nutty Chocolate Rolls

With crispy chocolate lava, assorted nuts and crème fraîche


This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on pasta making from Chef Akshay.
Learn expert techniques and insights you can reuse in your kitchen.
Everything is ready for you including ingredients tools and the meal you create.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Chef’s Place
Mississauga
Map
Exact location is provided after booking.
YOUR CHEF
Chef Akshay

Verified Chef

Chef Akshay

4.8 (4 reviews)

Mississauga

Maintaining a fruitful and respected career in the hospitality scene, Chef Akshay has accomplished impressive endeavors. He has experience launching high-profile restaurants and even the joy of entertaining as a host and judge on food television. Ashkay's striking portfolio boasts a long list of awards, consisting of crafting various cuisines from around the world and teaching gourmet kitchen techniques for curious and aspiring cooks. You'll certainly love your immersive culinary experience with Chef Akshay.
CAD $153.99
Price details

All-inclusive: 2-hour class, meal and fees.

Date
Fri, Oct 30
Time
01:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
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