New American Cooking Classes in Toronto

Discover New American cooking classes with top-rated chefs in Toronto.

If you've never explored the idea of what American cuisine can be, New American cooking classes in Toronto will open your eyes! From Southern favorites given a bit of gourmet flair to coastal New England classics prepared in novel ways, you'll learn just how delicious American food can be. There are brilliant chefs with years of experience eager to teach you how to create a collection of dishes you'll love. Book a New American cooking class today to begin your journey!

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Gourmet American Bistro-Style Dinner

CAD $129

Cooking Class

Prepare a gourmet American bistro menu that focuses on construction and presentation in this hands-on cooking class with Chef Rishika. Using high-quality ingredients and innovative cooking techniques, you'll first prepare torched burrata with crispy organic potatoes, Brussels sprouts, sundried tomato pesto and chimichurri. Then, you'll learn how to make unbelievably impressive bistro burgers with classic trimmings. Lastly, you'll whip up a maple crème br�...

Verified Chef

Chef Rishika, Toronto

10 reviews

Next date: Sat, Oct 8th at 6:00PM

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Master Fundamental Kitchen Skills With a Chef

CAD $125

Cooking Class

Learn how to work your kitchen like an executive chef in this cooking class on mastering important fundamental kitchen skills. A passionate, experienced culinary artist, Chef Karen will teach you six culinary techniques while guiding you through a flavorful menu. You'll start with learning proper knife skills before moving on to browning, braising and roasting. Then learn all about soup-making methods for the perfect corn chowder. At the end of the class,...

Verified Chef

Chef Karen, Toronto

1 review

Next date: Tue, Oct 18th at 6:00PM

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Menu Of Gourmet Favorites

CAD $139

Cooking Class

No matter what your specialty might be, the skills you'll learn in this cooking class with Chef Rishika will serve you well! She'll share her expertise in preparing gourmet dishes that combine fresh ingredients with a healthy serving of culinary creativity. Start your lesson by creating a refreshing arugula salad brimming with vegetables and dressed with maple vinaigrette. Then, prepare a batch of cheese pops and an oven-roasted beef steak served with roas...

Verified Chef

Chef Rishika, Toronto

10 reviews

Next date: Sat, Oct 8th at 6:00PM

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