Group Cooking Classes in Chicago

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Indonesian Fusion Fare

$95

Cooking Class

Traditional Indonesian dishes are reinvented with modern flair in this exciting in-person fusion cuisine experience.Chef Titik is eager to elevate your notion of what Indonesian cooking can be! With his expertise leading the way in this hands-on cooking class, you’ll experience authentic Indonesian dishes prepared in a thoroughly contemporary style.You’ll create a savory smoked salmon corn fritter with a smoky chipotle aioli and a short ribs rendang ma...

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Verified Chef

Chef Titik, Chicago

1 review

Next date: Thu, Dec 2nd at 6:00PM

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Classic Indonesian Dishes

$95

Cooking Class

In this hands-on cooking class with Chef Titik, you'll learn how to prepare an impressive five-course Indonesian spread, authentic to the country. First, you'll start with a healthy sayur urap Indonesian salad with shredded coconut, and bold shrimp and potato in balado sauce. Then, you'll learn how to make a spicy and hearty beef rendang, a classic beef stew, paired with a fragrant nasi kuning yellow rice with lemongrass and coconut milk. End class with an...

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Verified Chef

Chef Titik, Chicago

1 review

Next date: Thu, Dec 2nd at 6:00PM

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Traveling Chef

Italian Four-Course Menu

$85

Cooking Class

This cooking class features an authentic Italian four-course menu using fresh ingredients. Chef David shares his tips and tricks as he teaches you to master an array of Italian recipes. You'll start with a charred Caesar salad topped with homemade croutons and Parmesan. Next is a creamy risotto with Arborio rice, stock and fresh herbs. Your entrée is a savory lemon and herb-roasted chicken. Dessert is a decadent vegan chocolate mousse. MENUCharred Caesar...

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Verified Chef

Chef David, Chicago

1 review

Next date: Tue, Nov 30th at 6:00PM

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Traveling Chef

Southern Comfort

$85

Cooking Class

Take a trip south with this cooking class led by Chef David. He shares favorite family recipes and culinary traditions handed down for generations in an interactive setting. You'll start with an authentic Southern cornbread with honey butter. Next, you'll prepare shrimp and grits with peppers and onions and a side of braised collard greens with bacon and vegetable stock. Dessert is a rich bread pudding with brioche bread, eggs and dried fruit. MENUHomemade...

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Verified Chef

Chef David, Chicago

1 review

Next date: Tue, Nov 30th at 6:00PM

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Trio of Tempura Sushi

$95

Cooking Class

Join Chef Alejandro in this hands-on cooking class that puts a modern spin on the traditional art of tempura sushi! Chef Alejandro will share his tips and trade secrets for selecting the freshest fish and other ingredients.You'll start with a tempura vegetable appetizer followed by uramaki shrimp tempura rolls with nori, rice, scallions and avocado. Next up is maki salmon tempura with nori, rice and cream cheese. Finish up with fried ice cream for dessert!...

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Verified Chef

Chef Alejandro, Chicago

1 review

Next date: Tue, Nov 30th at 6:00PM

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Sushi Trio for Beginners

$95

Cooking Class

If you've ever wanted to roll sushi like a pro, this hands-on cooking class is the way to go! Chef Alejandro is ready to share tips and tricks for making popular sushi rolls and choosing the freshest fish available.You'll begin by learning how to prepare kappamaki with rice, nori and cucumber. Next up is a California roll with capelin roe, crab sticks and avocado. Then, you'll roll up a traditional salmon temaki with rice and nori. Dessert is a sweet scoop...

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Verified Chef

Chef Alejandro, Chicago

1 review

Next date: Tue, Nov 30th at 6:00PM

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Traveling Chef

Pasta Making Principles

$95

Cooking Class

Bring classic pasta dishes to life in this interactive pasta-making cooking class with Chef Andy. After beginning with a little historical background on the pastas native to different regions of Italy, you'll dive in to making pasta from scratch. Once your dough comes together you'll use the fresh pasta in two vibrant Italian dishes: Italian sausage pasta and fluffy ricotta ravioli. As you cook, Chef Andy will also give you tips for incorporating sustainab...

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Verified Chef

Chef Andy, Chicago

19 reviews

Next date: Sat, Dec 11th at 6:30PM

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Traveling Chef

Mexican Scratch Kitchen

$95

Cooking Class

Learn authentic Mexican cooking techniques to prepare delicious, made-from-scratch recipes in this cooking class with Chef Andy. First, you'll learn to make flour tortillas from scratch. Chef Andy's recipe is tender and chewy, and he'll share his secrets for creating perfect flour tortillas from scratch. Then you'll fill those fresh tortillas with your choice of meat or vegetables. You'll also learn to make creamy, spicy elote corn and finish off the meal...

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Verified Chef

Chef Andy, Chicago

19 reviews

Next date: Sat, Dec 11th at 6:30PM

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Dim Sum Delight

$85

Cooking Class

Chef Molly shines a spotlight on dumplings and a selection of classic dim sum dishes.Enjoy a lesson in the beloved tradition of dim sum in this hands-on cooking class with Chef Molly. You’ll master the art of homemade dumplings and even create a special dessert just for the occasion!First, you’ll create two types of dumplings, a soup dumpling filled with pork and shrimp and an authentic shu mai dumpling filled with cabbage and scallions. Then, you’ll...

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Verified Chef

Chef Molly, Chicago

1 review

 

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Culinary Fun for Kids

$75 $39

Cooking Class

Gather your young chefs and join Chef Molly in this in-person cooking class for kids. Children ages six to 10 will have fun while learning simple techniques and new kitchen skills. They'll prepare a homemade ranch dip with lots of crunchy vegetables, baked chicken fingers and a creamy honey mustard dip. The real fun comes at dessert when they get to prepare chocolate fondue with pretzels, strawberries and bananas. MENUHomemade Ranch Dip With Vegetables Wit...

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Verified Chef

Chef Molly, Chicago

1 review

 

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Steak Night

$95

Cooking Class

Chef Molly will guide you through a variety of classic steakhouse dishes in this hands-on cooking class. In this class, you'll learn the basics of steakhouse cuisine and how to prepare a decadent dinner from the comforts of your own home. Begin with a fresh simple mixed greens salad before moving on to mastering a perfectly seared filet mignon drizzled with cognac sauce. For your side, you'll prepare traditional crispy steakhouse potatoes with butter and s...

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Verified Chef

Chef Molly, Chicago

1 review

 

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Multi-Course Thai Menu

$99

Cooking Class

Join Chef Kathy on a culinary adventure into the world of traditional Thai cuisine. In this fun and hands-on cooking class, you'll prepare fresh spring rolls wrapped in rice paper and filled with cucumber, herbs, lettuce and your choice of shrimp or tofu. Next comes a Thai salad with cabbage, garlic, lime and Thai chilis. Your entrée is a savory Thai basil chicken with rice and peppers. Plant-based options are available for vegans and vegetarians. Finish...

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Verified Chef

Chef Kathy, Chicago

1 review