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Sushi Making at a Local Distillery With Chef Janet
Sushi Making Class Sushi Making at a Local Distillery
With Chef Janet
SHARE THIS EXPERIENCE
Homemade sushi is not all about the outcome; it is about the experience, steaming the perfect sushi rice and rolling the ingredients. Learn to prepare a fresh, aromatic veggie roll with sweet mango and crisp cucumber and a mild, creamy, refreshing California roll with a combination of creamy avocado, surimi and cucumber that always delivers a fresh pop! This class will boost your confidence in the kitchen and impress friends and family at your next gathering. Book your spot today!
MENU
California Roll
With nori, sushi rice, avocado, surimi and cucumber
Veggie Roll
With nori, sushi rice, mango, avocado and cucumber
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Chicago:
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Chicago, IL 60602, USA