Cooking Class: Make Italian Pizza From Scratch With Chef Janet

Enjoy a delicious pizza made with your own hands in this fun cooking class with Chef Janet. 


From preparing the dough to choosing the perfect toppings, you’ll learn all the steps that go into creating a delicious homemade pizza. You'll start with a refreshing Caprese salad to start your meal, the perfect accompaniment to any pizza. Then, make and shape your pizza dough from scratch and top it with your favorite ingredients. To finish on a sweet note, you'll make a Nutella pizza crafted with freshly made dough and creamy Nutella spread. Yum!


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Starter

Caprese Salad

With mozzarella, tomato and basil


Main Course

Homemade Pizza

With freshly-made dough, tomato sauce, mozzarella and customizable toppings


Dessert

Nutella Pizza

With freshly-made dough and Nutella cream


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 24
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsPizza Making, Vegetarian, Italian, Mediterranean, Pescatarian

Reviews Guests Left For Other Experiences

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romero

22 Aug 2025

A wonderful experience—both technically and socially. I really enjoyed our host chef’s knowledge, and to top off a great evening, the food was absolutely delicious. Definitely a unique date night experience—I highly recommend it!”

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Leanne

15 Aug 2025

Our class with Chef Janet was wonderful. She made making potstickers simple and we had a great time. We would certainly take another class with her!

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Mary

14 Aug 2025

We had so much fun in this class! Chef Janet was such a great teacher. She made sure we were all on track, gave wonderful cues, and overall fun to be around! I would definitely book a class with her again.

$ 133.99 Per person

all-inclusive: 3-hour class, meal and taxes.


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Event location: Chicago

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Meet your chef

Chef Janet
Chef Janet Verified chef

Chef Janet has been cooking for as long as she can remember and she loves sharing that joy with others. Her passion is helping people feel confident, creative and at ease in the kitchen. After attending culinary school in the 1980s, Chef Janet deepened her culinary journey while living in Taiwan and Hong Kong, where she also began her career as a high school teacher. For decades, she’s been teaching a wide range of cooking classes, on and off, always with the same goal: to empower others through food. Nothing makes her happier than seeing the spark of joy and pride when someone masters a new skill.

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