- Chicago
- /
- Downtown Chicago
- /
- Cooking Classes
- /
- Pasta Making Classes
- /
-
Creating Homemade Ravioli
Pasta Making Class Creating Homemade Ravioli
SHARE THIS EXPERIENCE
In this creative cooking class, learn how to craft homemade ravioli from scratch. Chef Janet will introduce you to a classic recipe paired with favorite sides to complement the meal. Begin by preparing a Caprese salad drizzled with zesty oil. Next, use the homemade pasta dough to create butternut squash ravioli with an addictive brown sugar sauce or beef ravioli with fresh vegetable red sauce for your main entree. End your meal by wrapping classic cannoli with chocolate chips, warm ginger and creamy ricotta cheese.
MENU
Caprese Salad
With tomatoes, mozzarella, fresh basil and seasoned oils
Butternut Squash Ravioli
With homemade pasta dough, and brown sugar sauce
Beef Ravioli
With homemade pasta dough, vegetable red sauce and Parmesan
Chocolate Ginger Cannoli
With homemade wraps and ricotta cheese
YOU'RE IN!
Thank you for signing up for our mailing list.
-
Be a Host
-
Be a Venue Partner
-
How It Works
-
Gift Cards
-
Magazine
-
Contact
- Careers
- Join as a Host
-
Press
-
Influencers and Bloggers
-
Venue Partner Login
-
FAQ
© ClasspopTM - Phone: 312-312-5315
Chicago:
22 West Washington.
Chicago, IL 60602, USA