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Make Potstickers From Scratch
Group Cooking Class Make Potstickers From Scratch
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You'll learn how to make delicious, fresh dough and mouthwatering meat or vegetarian dumplings from scratch, along with an easy dipping sauce to enjoy them with. Begin by practicing your knife skills as you prep fresh veggies and optional beef and pork to create a savory potsticker filling. Next, Chef Janet will guide you as you mix and roll fresh dough, and fill and fold dumplings like a pro. After steaming or pan-frying your dumplings, you'll stir together a quick citrus soy sauce to dip them in. This fun cooking class is a great way to learn new kitchen skills in a casual group setting.
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Meat Dumplings
(Vegetarian option available)
With carrots, cabbage, scallions, garlic, ginger and soy
Dipping Sauce
With soy and citrus
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
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Chicago, IL 60602, USA